Apple Cake with Apricot Jam Glaze
Ingredients For the Cake: 2 apples, peeled, cored, and diced 3 tablespoons sugar (for caramelizing the apples) 1 tablespoon butter (for sautéing the apples) A pinch of cinnamon 1 egg A pinch of salt 8 grams vanilla sugar (or 1 tsp vanilla extract) 50 grams sugar 50 grams vegetable oil 5 grams baking powder (about 1 teaspoon) 200 grams all-purpose … Read more