Welcome to a recipe that is a sensation in the kitchen of every home! This exquisite dessert has conquered all palates to the point of becoming a recurring request: twice a week it is delicious!
Its mouth-watering flavor and easy preparation make it impossible to resist this culinary temptation. So, if you are ready to immerse yourself in the world of these unique flavors, join me in the adventure of preparing this dessert.
Without a doubt, it will gain a special place in your daily kitchen. Let’s enjoy sweet and extremely tempting moments!
Below is the recipe:
Ingredients
1 can of milk cream (200 ml)
1 can of condensed milk (200 ml)
200 gr. Whipped cream
1 sachet of passion fruit juice
A handful of granulated chocolate
Step by step
First, pour the heavy cream, condensed milk and whipped cream into the blender bowl.
Then we cover the jar and beat for about 2 minutes.
We also add an envelope of passion fruit juice and continue beating for another 2 minutes, we must obtain a homogeneous texture.
Next step, add the granulated chocolate to the preparation and mix with a spoon until it is well incorporated.
Finally, it is served in individual plastic cups and placed in the refrigerator for about 2 hours or until its consistency improves.
Now we are ready to serve and enjoy this delicious dessert!