Strawberry Fluff Salad

Prep time: 15 Min
Chill time: 1 Hour
Yield: 8 servings
1 (3.4 oz) package instant vanilla pudding mix
1 (20 oz) can crushed pineapple, undrained
1 (8 oz) container whipped topping (like Cool Whip), thawed
1 (10 oz) package frozen strawberries, thawed and drained
Mini marshmallows, to taste
Fresh strawberries, for garnish (optional)
1️⃣ Mix Pudding and Pineapple: In a large mixing bowl, whisk together the instant vanilla pudding mix and the undrained crushed pineapple until well combined.
2️⃣ Add Whipped Topping: Fold in the thawed whipped topping until fully incorporated.
3️⃣ Incorporate Strawberries: Gently stir in the thawed and drained frozen strawberries until evenly distributed throughout the mixture.
4️⃣ Add Marshmallows: Add mini marshmallows to the mixture to taste, and gently fold them in.
5️⃣ Chill: Cover the bowl and refrigerate the salad for at least 1 hour before serving. This allows the flavors to meld together and the salad to chill.
6️⃣ Serve: Serve the chilled Strawberry Fluff Salad garnished with fresh strawberries, if desired. Enjoy!
Nutrition (per serving):
Calories: 180kcal | Carbohydrates: 35g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 0mg | Sodium: 75mg | Potassium: 50mg | Fiber: 1g | Sugar: 25g | Vitamin A: 100IU | Vitamin C: 20mg | Calcium: 20mg | Iron: 0.5mg
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