Tender, juicy chicken breasts topped with a creamy, cheesy mayo mixture that bakes to perfection!
Ingredients:
4 boneless, skinless chicken breasts
1 cup mayonnaise
1/2 cup shredded Parmesan cheese
1 tsp salt
1/2 tsp black pepper
1 tsp minced garlic
1 tsp garlic powder
How To Make:
Preheat Oven:
Preheat your oven to 375°F (190°C).
Prepare the Mixture:
In a small bowl, combine the mayonnaise, Parmesan cheese, salt, black pepper, minced garlic, and garlic powder. Mix well until fully combined.
Prepare Chicken:
Place the chicken breasts in a baking dish that has been sprayed with non-stick baking spray.
Add the Topping:
Spread the mayonnaise mixture evenly over the top of each chicken breast.
Bake:
Bake in the preheated oven for 45 minutes, or until the chicken is cooked through and the topping is golden brown.
Serve:
Serve the chicken warm. Enjoy the rich, creamy flavor!
This recipe is perfect for a quick dinner with minimal cleanup. The chicken comes out incredibly moist and flavorful! Enjoy!
