500 g ground beef.
°2 medium eggs.
°2 t breadcrumbs.
°1 t olive oil.
°1/2 teaspoon of onion powder.
°1/2 teaspoon garlic powder.
°1 teaspoon of Worcestershire sauce.
° 2 small chopped onions.
°2 and half c beef broth.
°2 t of flour.
°Salt also black pepper


I combined ground beef, breadcrumbs, eggs, onion, garlic powder, Worcestershire sauce and finally added ½ tsp salt and another ½ tsp of black pepper.
It formed 8 balls and had the shape of steaks
I fried the pancakes and kept them warm.
Using the same skillet, I cooked onions with garlic powder and flour, gradually adding Worcestershire and stock. I cooked this mixture for 7 minutes.
I put the pancakes back in the pan and cooked them for more than 10 min


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