Garlic and Parsley Zucchini Rounds
Garlic and Parsley Zucchini Rounds Ingredients: – 12 large zucchinis (about 10 oz/300 g each) – 6 garlic cloves, finely crushed – 3 tablespoons extra virgin olive oil – Sea salt, to taste – Black pepper, to taste – Fresh parsley (about half a handful), chopped – Parmesan cheese (optional, for serving) Directions: … Read more