Simply fill Snickers with condensed milk! God, how delicious it is! No-bake dessert!

Simply fill Snickers with condensed milk! God, how delicious it is! No-bake dessert!

Ingredients:

• • 2 Snickers bars
  • 50 ml condensed milk

• 200 ml cream (33% fat)

Instructions:

1. Prepare the Snickers:

• • Cut the Snickers bars into small pieces or slices.

2. Prepare the Cream:

• In a mixing bowl, pour the cream and beat it using a hand mixer or whisk until it thickens and forms soft peaks (about 5-7 minutes).

3. Combine Ingredients:

• Gently fold the condensed milk into the whipped cream until well combined.

4. Assemble the Dessert:

• • In a serving dish, layer the Snickers pieces evenly.

• Pour the cream and condensed milk mixture over the Snickers, spreading it evenly.

5. Freeze:

• • Place the dessert in the freezer for 2-3 hours until set.

6. Serve:

• Once frozen, slice and serve the dessert chilled.

Enjoy your delicious no-bake Snickers dessert!

Why You’ll Love This Recipe

1. 1. No-Bake: This dessert doesn’t require any baking, making it quick and easy to prepare.
   2. Rich and Creamy: The combination of Snickers bars, condensed milk, and whipped cream creates a rich and creamy texture that’s hard to resist.

1. 1. Perfect for Any Occasion: Whether you need a quick dessert for a party or a sweet treat for yourself, this recipe fits the bill.
   2. Minimal Ingredients: With only three main ingredients, this dessert is simple yet delicious.
   3. Make-Ahead Friendly: You can prepare this dessert in advance and keep it in the freezer until ready to serve.

Health Benefits of Key Ingredients

Snickers Bars:

• • Energy Boost: Snickers bars provide a quick energy boost due to their sugar and carbohydrate content.
  • Satisfaction: The combination of chocolate, caramel, and peanuts makes for a satisfying treat.

Condensed Milk:

• • Calcium: Condensed milk is a good source of calcium, which is essential for strong bones and teeth.
  • Energy: It provides a concentrated source of energy due to its sugar content.

Cream:

• • Rich in Fats: The cream provides healthy fats that are essential for satiety and flavor.
  • Vitamins: Cream contains fat-soluble vitamins like A and D, which are important for overall health.

Cooking Tips

1. Whipping Cream: Make sure to beat the cream until it forms soft peaks for the best texture.
2. Combining Ingredients: Fold the condensed milk gently into the whipped cream to maintain the light and airy texture.
3. Freezing: Ensure the dessert is well-frozen before serving to get clean slices and a firm texture.