Ultimate BLT Grilled Cheese Sandwich
Ingredients
•4 slices of bread (sourdough, white, or whole grain)
•4 slices of bacon, cooked until crispy
•4 slices of cheddar or American cheese
•1 large tomato, sliced
•4-6 leaves of lettuce (Romaine or iceberg)
•2 tablespoons mayonnaise (or more, to taste)
•2 tablespoons unsalted butter, softened
Step-by-Step Recipe
Step 1: Prepare Ingredients
1.Cook the bacon in a skillet over medium heat until crispy, then drain on paper towels.
2.Slice the tomato and pat it dry with a paper towel to avoid making the sandwich soggy.
3.Wash and pat dry the lettuce leaves.
Step 2: Assemble the Sandwich
1.Spread a thin layer of mayonnaise on one side of each bread slice.
2.On two slices (mayonnaise side up), layer the ingredients:
•One slice of cheese
•Lettuce leaves
•Tomato slices
•Crispy bacon
•Another slice of cheese.
3.Top with the remaining slices of bread (mayonnaise side up).
Step 3: Butter the Bread
1.Spread softened butter on the outer sides of the bread (the sides that will touch the pan).
Step 4: Grill the Sandwich
1.Heat a skillet or griddle over medium heat.
2.Place the sandwich in the skillet and cook for 3-4 minutes on one side until golden brown and crispy.
3.Carefully flip the sandwich and cook for another 3-4 minutes, pressing lightly with a spatula, until the other side is golden and the cheese is melted.
Step 5: Serve
1.Remove the sandwich from the skillet and let it cool slightly for a minute or two.
2.Slice in half and serve warm with chips, a salad, or your favorite soup.
Enjoy your ultimate BLT grilled cheese sandwich—crispy, cheesy, and packed with flavor!