Sweet Recipe: 2 Easy Ingredients, In 15 Minutes

Here’s a quick and easy recipe for 2-Ingredient Chocolate Mousse that you can whip up in just 15 minutes!

Ingredients:

1. 1 cup heavy whipping cream
2. 1 cup chocolate chips (dark, milk, or white)

Instructions:

1. Melt the Chocolate:
   • In a microwave-safe bowl, combine the chocolate chips. Heat in the microwave in 30-second intervals, stirring in between, until fully melted and smooth. Let it cool slightly.
2. Whip the Cream:
   • In a separate bowl, whip the heavy cream with a hand mixer or stand mixer until soft peaks form.
3. Combine:
   • Gently fold the melted chocolate into the whipped cream until fully combined. Be careful not to deflate the cream too much.
4. Serve:
   • Spoon the mousse into serving dishes or cups. You can chill them for a firmer texture or serve immediately.
5. Optional Toppings:
   • Add whipped cream, chocolate shavings, or berries on top for extra flair!

Enjoy your delicious and decadent chocolate mousse!