Strawberry Orange Green Smoothie Recipe
Ingredients:
-
1 cup fresh spinach leaves (washed and packed)
-
1 cup fresh strawberries (hulled)
-
1 orange (peeled and segmented)
-
1 banana (preferably frozen for creaminess)
-
½ cup Greek yogurt or any plant-based yogurt
-
½ cup orange juice (freshly squeezed or store-bought)
-
1 tablespoon honey or maple syrup (optional, for sweetness)
-
4–5 ice cubes
Instructions:
-
Prepare the ingredients: Wash spinach and strawberries thoroughly. Peel the orange and banana.
-
Blend the base: Add orange juice, yogurt, and spinach into a blender first. Blend until the spinach is completely pureed.
-
Add fruits: Add strawberries and banana to the blender. Blend again until smooth.
-
Adjust consistency: If it’s too thick, add more orange juice or a splash of cold water.
-
Sweeten if needed: Taste the smoothie. Add honey or maple syrup if you prefer a sweeter flavor.
-
Serve immediately: Pour into a chilled glass. Garnish with a slice of orange and a strawberry on the rim. Enjoy cold!
Q&A Section
Q1: Can I make this smoothie vegan?
Yes! Replace Greek yogurt with coconut or almond yogurt and use maple syrup instead of honey.
Q2: What are the health benefits?
This smoothie is packed with vitamin C from oranges and strawberries, potassium from bananas, and iron plus antioxidants from spinach — great for immunity, digestion, and skin health.
Q3: Can I store it for later?
It’s best enjoyed fresh, but you can refrigerate it in an airtight jar for up to 24 hours. Shake well before drinking.
Q4: Can I substitute spinach?
Yes, kale, romaine, or even beet greens can work, but spinach gives the mildest flavor.
Q5: How can I make it more filling?
Add a tablespoon of chia seeds, oats, or protein powder to make it a nutritious breakfast smoothie.
Result:
A creamy, refreshing, and nutrient-packed green smoothie with the tang of orange, sweetness of strawberries, and a hidden dose of greens — perfect for a healthy start to your day!