This Strawberry Cheesecake Trifle is a stunning dessert that features layers of creamy cheesecake filling, sweet strawberry sauce, and fluffy cake cubes. It’s simple to make and ideal for special celebrations or a sweet treat at home.
Ingredients:
For the Cheesecake Filling:
– 16 oz (450g) cream cheese, softened
– 1 cup (200g) granulated sugar
– 1 teaspoon vanilla extract
– 1 cup (240ml) heavy cream, whipped to stiff peaks
For the Strawberry Sauce:
– 2 cups (300g) fresh strawberries, hulled and sliced
– 1/4 cup (50g) granulated sugar
– 1 tablespoon lemon juice
– 1 tablespoon cornstarch
– 1/4 cup (60ml) water
For the Trifle Assembly:
– 1 prepared pound cake or angel food cake, cut into cubes
– Fresh strawberries, sliced for garnish
– Whipped cream for garnish
Directions:
1. Make the Cheesecake Filling:
In a mixing bowl, beat the softened cream cheese until smooth. Add granulated sugar and vanilla extract, and continue to beat until creamy. Gently fold in the whipped heavy cream until well combined. Set aside.
2. Prepare the Strawberry Sauce:
In a saucepan, mix the sliced strawberries, granulated sugar, lemon juice, cornstarch, and water. Cook over medium heat, stirring often, until the strawberries break down and the sauce thickens (about 5-7 minutes). Remove from heat and let cool completely.
3. Assemble the Trifle:
Start by layering half of the cubed cake at the bottom of a trifle dish. Spoon half of the cheesecake filling over the cake layer and spread it evenly. Then, add half of the cooled strawberry sauce on top, spreading it gently.
4. Repeat the Layers:
Add another layer using the remaining cake cubes, followed by the rest of the cheesecake filling, and finish with the rest of the strawberry sauce.
5. Garnish and Chill:
Top the trifle with sliced fresh strawberries and dollops of whipped cream. Cover the dish with plastic wrap and refrigerate for at least 2-3 hours or overnight to let the flavors blend and the dessert set.
6. Serve and Enjoy:
Once chilled, scoop generous portions of the Strawberry Cheesecake Trifle into individual bowls or glasses. Savor the delightful layers of creamy and fruity goodness!
Pro Tips:
– Prepare the trifle a day ahead to enhance the flavors.
– Use a clear trifle dish to showcase the beautiful layers.
Your delicious Strawberry Cheesecake Trifle is ready to impress! Enjoy
