Slow Cooker Hearty Taco Soup

Slow Cooker Hearty Taco Soup Warm, comforting, and packed with bold flavors, this Slow Cooker Hearty Taco Soup is the perfect set-it-and-forget-it meal. With a combination of seasoned ground beef, beans, corn, tomatoes, and zesty taco seasoning, it’s a fuss-free dish that delivers big taste. Ingredients IngredientAmountGround beef1 poundChopped onion1Chili beans (undrained)1 (16 oz) canKidney beans (undrained)1 (15 oz) canWhole kernel corn1 (15 oz) canTomato sauce1 (8 oz) canWater2 cupsDiced tomatoes2 (14.5 oz) cansDiced green chiles1 (4 oz) canTaco seasoning mix1 (1.25 oz) packet Instructions Step 1: Brown the MeatIn a skillet over medium heat, cook the ground beef until…

Warm, comforting, and packed with bold flavors, this Slow Cooker Hearty Taco Soup is the perfect set-it-and-forget-it meal. With a combination of seasoned ground beef, beans, corn, tomatoes, and zesty taco seasoning, it’s a fuss-free dish that delivers big taste.


Ingredients

Ingredient Amount
Ground beef 1 pound
Chopped onion 1
Chili beans (undrained) 1 (16 oz) can
Kidney beans (undrained) 1 (15 oz) can
Whole kernel corn 1 (15 oz) can
Tomato sauce 1 (8 oz) can
Water 2 cups
Diced tomatoes 2 (14.5 oz) cans
Diced green chiles 1 (4 oz) can
Taco seasoning mix 1 (1.25 oz) packet

Instructions

Step 1: Brown the Meat
In a skillet over medium heat, cook the ground beef until no longer pink. Drain off the excess grease and set the cooked beef aside.

Step 2: Add to Slow Cooker
Place the ground beef, chopped onion, chili beans, kidney beans, corn, tomato sauce, water, diced tomatoes, green chiles, and taco seasoning into your slow cooker.

Step 3: Stir and Simmer
Stir everything together until well mixed. Cover and cook on Low for about 8 hours, allowing the flavors to meld beautifully.

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To Serve

Ladle the hot soup into bowls and garnish with your favorite toppings: shredded cheddar cheese, a dollop of sour cream, crushed tortilla chips, or creamy avocado slices.

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