These Apple Banana Oat Bars are a perfect healthy snack or breakfast option, packed with natural sweetness from fruits and the wholesome goodness of oats and nuts. They’re easy to make and ideal for on-the-go energy, offering a delicious combination of flavors with a touch of cinnamon.
Preparation Time:
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- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
Ingredients:
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- 100g (~1 cup) oats, ground into flour
- 50g (~1/2 cup) oats
- 1 apple, grated
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- 1 banana, mashed
- 1/2 tsp cinnamon (or to taste)
- 2 tbsp coconut oil (or your favorite oil)
- 40g (~1/3 cup) nuts or almonds, chopped
Directions:
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- Preheat Oven:
Preheat your oven to 180°C (360°F).
- Preheat Oven:
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- Prepare the Oat Mixture:
In a mixing bowl, combine the ground oats and whole oats. - Add Fruits and Spices:
Add the grated apple, mashed banana, and cinnamon to the oat mixture. Mix well. - Incorporate Oil and Nuts:
Stir in the coconut oil and chopped nuts or almonds until everything is well combined.
- Prepare the Oat Mixture:
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- Transfer to Baking Dish:
Spread the mixture evenly in a lined or greased baking dish. - Bake:
Bake in the preheated oven for 30 minutes, or until the top is golden brown and the bars are set. - Cool and Serve:
Let the bars cool completely before cutting into squares or rectangles. Enjoy!
- Transfer to Baking Dish:
Serving Suggestions:
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- Serve warm with a dollop of yogurt for breakfast.
- Enjoy as a snack with a cup of tea or coffee.
- Pack as a healthy, on-the-go snack for busy days.
Cooking Tips:
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- Make sure to finely grate the apple for even distribution in the bars.
- If you prefer a sweeter bar, add a tablespoon of honey or maple syrup to the mixture.
- For a crunchy texture, toast the nuts before adding them to the mixture.
Nutritional Benefits:
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- Oats: Rich in fiber, promoting heart health and digestion.
- Apple and Banana: Provide natural sweetness and are high in vitamins and antioxidants.
- Nuts: Offer healthy fats and protein, adding to the bars’ nutritional value.
Dietary Information:
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- Vegan-friendly (ensure the oil used is plant-based).
- Gluten-free if using certified gluten-free oats.
Nutritional Facts (Per Serving):
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- Calories: 150 kcal
- Carbohydrates: 22g
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- Protein: 3g
- Fat: 7g
- Fiber: 4g
Storage:
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- Store the bars in an airtight container at room temperature for up to 3 days, or refrigerate for up to a week.
- These bars can also be frozen for up to 2 months; thaw at room temperature before eating.
Why You’ll Love This Recipe:
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- Healthy Ingredients: Made with wholesome ingredients, these bars are nutritious and filling.
- Easy to Make: Simple steps make this recipe quick and straightforward.
- Versatile: Perfect for breakfast, a snack, or a healthy dessert.
- Naturally Sweetened: Sweetened with fruit, these bars are free from refined sugars.
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