Refreshing Watermelon Peach Feta Salad: Your Ultimate Summer Flavor Boost
Ingredients
- 4 cups cubed watermelon
- 2–3 peaches, cut into thin wedges
- fresh basil leaves
- 8 ounces fresh feta cheese, crumbled
- 1/4 cup roasted pistachios, chopped
- Vinaigrette:
- 1/4 cup extra virgin olive oil
- 3 tablespoons champagne vinegar
- 3 tablespoons honey
- 1 tablespoon fig preserves
- 2 tablespoons chopped fresh chives
- salt and black pepper
- chili flakes
Instructions
- In a salad bowl, arrange the watermelon and peaches. Crumble the feta over the fruit. Add the basil and pistachios.
- To make the vinaigrette, combine all ingredients in a glass jar and shake or whisk to combine. Season with salt, pepper, and chili flakes.
- Drizzle the vinaigrette over the salad. Enjoy!
- Prep Time: 10 minutes
- Cook Time: 00 minutes
Nutrition
- Serving Size: 4 servings
- Calories: 220 kcal per serving