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Quick No-Bake Yogurt Donuts
Table of Contents
Ingredients:
- 1 egg
- 350g all-purpose flour
- 250g yogurt
- 3 tbsp sugar
- 3 tbsp oil
- 12g baking powder
- 1 tsp vanilla sugar
- A pinch of salt
- Oil for frying
Instructions:
- In a bowl, whisk together the egg, sugar, vanilla sugar, and a pinch of salt until smooth.
- Add the yogurt and oil; mix well.
- Gradually add the flour and baking powder; knead until a dough forms.
- Roll out the dough and cut out donut shapes using a glass and a smaller object to create holes.
- Heat oil in a pan. Fry the donuts until golden brown, turning them once.
- Remove and drain on paper towels.
- Optional: sprinkle with powdered sugar or dip in melted chocolate.
- Enjoy your homemade yogurt donuts in just 5 minutes!