Quick Homemade Dessert: Ready in 5 Minutes, No Baking Required!

Ingredients:

• • 400 ml (13.5 fl oz) milk
  • Zest of 1 lemon

 

• • 1 teaspoon vanilla sugar
  • 2 egg yolks
  • 40g (1.4 oz) sugar

 

• • 15g (0.5 oz) cornstarch
  • Juice of 1 lemon
  • 100g (3.5 oz) condensed milk

 

Directions:

1. 1. Prepare the Milk Mixture:
      • In a saucepan, combine the milk, lemon zest, and vanilla sugar. Cook over medium heat until it begins to boil.
   2. Prepare the Egg Mixture:
      • • In a separate bowl, whisk together the egg yolks, sugar, and cornstarch until smooth.

       

   3. Combine and Cook:
      • • Gradually pour the hot milk mixture into the egg mixture, whisking constantly to avoid curdling.
        • Return the mixture to the saucepan and cook over medium heat, stirring constantly, until it thickens.

       

   4. Cool the Custard:
      • Remove from heat and let the custard cool to room temperature.

 

1. Mix the Final Ingredients:
   • In a mixing bowl, combine the cooled custard, lemon juice, and condensed milk. Beat until the mixture is thick and smooth.
2. Serve:
   • • Pour the custard into serving dishes and decorate with cinnamon, cocoa, or chocolate.

    

   • Place in the refrigerator for 30 minutes before serving.

Nutritional Benefits

1. 1. Lemon: Lemon zest and juice provide a burst of Vitamin C, antioxidants, and a refreshing tang that complements the sweetness of the custard.

 

1. 1. Egg Yolks: Egg yolks add richness and a smooth texture to the custard while providing essential nutrients like Vitamin D, B12, and choline.
   2. Milk: Milk adds creaminess and a dose of calcium, which is important for bone health.
   3. Condensed Milk: Condensed milk sweetens the custard naturally and adds a rich, creamy consistency.

 

Quick and Easy Preparation

This recipe is designed to be quick and simple, making it perfect for any skill level:

1. 1. Heat the Milk: Combining the milk with lemon zest and vanilla sugar infuses the mixture with a delicious aroma and flavor.
   2. Prepare the Custard: Whisking the egg yolks with sugar and cornstarch creates a smooth base that thickens beautifully when combined with the hot milk.

 

1. Mix and Chill: Adding lemon juice and condensed milk to the cooled custard results in a creamy, tangy dessert that’s ready to be chilled and enjoyed.

Versatility and Customization

Feel free to customize this recipe to suit your taste preferences:

 

1. 1. Add Flavors: Incorporate different flavors like orange zest or a dash of almond extract for a unique twist.

 

1. Toppings: Top the custard with fresh berries, crushed nuts, or a drizzle of caramel sauce for added texture and flavor.
2. Serving Options: Serve the custard in individual ramekins, dessert glasses, or even in a tart shell for a fancy presentation.

Perfect for Any Occasion

This dessert is versatile and can be enjoyed in various settings:

 

• • Quick Treat: A perfect quick treat when you need a sweet fix.
  • Dinner Parties: Impress your guests with a homemade dessert that looks and tastes sophisticated.
  • Family Dessert: A great option for a family dessert that everyone will love.

 

Tips for the Best Lemon Custard

1. 1. Whisk Constantly: To avoid curdling, whisk the egg mixture constantly while adding the hot milk.
   2. Cool Completely: Ensure the custard cools to room temperature before adding the lemon juice and condensed milk for the best texture.
   3. Chill Thoroughly: Chilling the custard for at least 30 minutes allows the flavors to meld and the custard to set properly.

 

Storage and Reheating

Storage: Store any leftovers in an airtight container in the refrigerator for up to 3 days.

Reheating: This dessert is best served cold, but if you prefer it warm, you can gently reheat individual portions in the microwave for a few seconds.

Final Thoughts

This Quick Homemade Lemon Custard Dessert is a refreshing, creamy, and tangy treat that’s perfect for any occasion. With its simple ingredients and no-bake preparation, it’s a great addition to your dessert repertoire. Try this recipe today and enjoy a delicious homemade dessert in just minutes!