Quick and Delicious No-Oven Bread in 10 Minutes

Quick and Delicious No-Oven Bread in 10 Minutes

Table of Contents

Ingredients:

For the Bread:

  • 4 cups of flour (480g)
  • 1 glass of yogurt (220g)
  • 1 glass of water (200ml)
  • 1 packet of baking powder (10g)
  • 1 teaspoon of salt (8g)

For the Topping:

  • Melted butter (100g)
  • A pinch of finely chopped parsley

Instructions:

  1. In a mixing bowl, combine 4 cups of flour, 1 packet of baking powder, and 1 teaspoon of salt.
  2. Add 1 glass of yogurt and 1 glass of water to the dry ingredients.
  3. Mix everything well until you have a smooth dough.
  4. Shape the dough into a loaf or rolls, depending on your preference.
  5. Heat a non-stick pan or skillet over medium heat.
  6. Once the pan is hot, place the dough in it and cover with a lid.
  7. Cook for about 5 minutes on each side, or until the bread is golden brown and cooked through.
  8. Remove the bread from the pan and brush it with melted butter.
  9. Sprinkle finely chopped parsley on top for added flavor.
  10. Enjoy your quick and delicious no-oven bread!
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