Ingredients:
* 2 cups frozen peaches, chopped
* 1/2 cup white wine
* 1/4 cup fresh mint leaves
* 1/4 cup simple syrup (equal parts sugar and water, boiled and cooled)
* 1/4 cup lemon juice
* Ice cubes
Instructions:
* Combine Ingredients: In a blender, combine frozen peaches, white wine, mint leaves, simple syrup, and lemon juice.
* Blend: Blend until smooth and slushy, adding ice cubes as needed for desired consistency.
* Serve: Pour into chilled glasses and garnish with fresh mint leaves.
Tips:
* Fresh Peaches: If using fresh peaches, freeze them for at least 2 hours before blending.
* Mint: Use fresh mint leaves for the best flavor.
* Sweetness: Adjust the amount of simple syrup to your liking.
* Citrus: You can substitute lemon juice with lime juice or a combination of both.
* Wine: Use a dry white wine like Pinot Grigio or Sauvignon Blanc.
Enjoy your refreshing Peach Mint Frose!
