PST-Algerie

Ingredients: – 4 boneless, skinless chicken breasts – 2 large onions, thinly sliced – 2 tablespoons butter – 1 tablespoon olive oil – 1 teaspoon sugar – 1 teaspoon salt – 1/2 teaspoon black pepper – 1 teaspoon fresh thyme leaves (or 1/2 teaspoon dried thyme) – 1 cup beef or vegetable broth – 1 … Read more

Introduction Elevate your dinner table with this delightful Garlic Parmesan Chicken Meatloaf! This twist on the classic meatloaf is packed with flavor, thanks to the savory combination of garlic, fresh herbs, and rich Parmesan cheese. Tender and juicy, this meatloaf offers a lightened-up alternative that’s perfect for weeknight dinners or special occasions. Serve it with … Read more

Ingredients For the Meatballs: 1/2 cup Italian breadcrumbs or regular breadcrumbs 1/2 cup milk 1 medium onion, very finely chopped 3 garlic cloves, minced 1/4 cup fresh parsley, finely chopped 1/4 cup sun-dried tomatoes, finely chopped 1.5 pounds (700 grams) ground chicken or turkey 6 ounces whole milk ricotta (approximately 3/4 cup) 1 large egg … Read more

Ingredients For the Banana Pudding: 6 egg yolks 125 grams sugar 1 teaspoon vanilla extract 2 ripe bananas 1 liter milk 3 tablespoons cornstarch 20 milliliters milk (for dissolving cornstarch) For the Bananas Foster: 10 grams butter 50 grams sugar 1 banana Directions 1. Prepare the Banana Pudding Separate the egg yolks from the whites … Read more

Ingredients: – 12 ounces softened cream cheese – ¼ cup pumpkin puree – 2 tablespoons honey (instead of maple syrup) – 1 teaspoon fresh thyme – ½ cup chopped pecans Instructions: 1. In a stand or electric mixer, combine the cream cheese, pumpkin puree, honey, and thyme until the mixture is smooth and well blended. … Read more

The Restaurant Industry’s Best-Kept Secret for Flavorful Rice Cooking Revealed Discover the secret technique used in the restaurant industry to enhance the flavor of rice beyond simply using water. Say goodbye to bland rice with this game-changing tip! Introduction: Are you tired of bland and uninspired rice dishes? Say goodbye to boring rice cooking methods … Read more

  2 cups vanilla ice cream1 cup whole milk1/4 cup strawberry syrupPink food coloringWhipped creamSprinklesCotton candyPink marshmallowsPink wafer cookiesPink rock candyPink frostingPink edible glitter  1. In a blender, combine vanilla ice cream, whole milk, strawberry syrup, and a few drops of pink food coloring. Blend until smooth.2. Decorate the rim of a large glass with pink frosting … Read more

Embarking on a 7-Day Colon Cleanse for Weight Loss Are you considering a juice fast as a way to “cleanse” your body of toxins? There’s something you should know before you do that. Your body may fully detoxify itself without the need for you to drink a tonne of juice. It includes a sophisticated cleansing … Read more

The Pearfectly Balanced (Keto-Friendly) Powerhouse Smoothie This ain’t your average smoothie, folks. This is a flavor and nutrient explosion. We’re talking about a delightful harmony of sweet pear, peppery arugula, zingy ginger, and crunchy walnuts, all blended together into a creamy, dreamy drink that adheres to the keto principles. Buckle up, because we’re about to … Read more

Ingredients: 1 cup kale, stems removed 1 apple, cored and chopped 1 banana (optional, for added sweetness and creaminess) 1 cup almond milk (or any milk of your choice) 1 tablespoon almond butter (optional) 1 teaspoon honey or maple syrup (optional, for extra sweetness) Ice cubes (optional, for a chilled smoothie) Instructions: Place the kale, … Read more

  of Green Smoothie with Pineapple and Mango:1/2 banana1 cup fresh spinach1/2 cup frozen pineapple1/2 cup frozen mango1/4 cup Greek yogurt1/4 cup milk1 Tbsp. lime juice about 1/2 of a lime1 1/2 tsp. honey optional4-5 ice cubesInstructions:1. Place banana, spinach, frozen pineapple, frozen mango, yogurt, milk, and lime juice into a blender. Process until all … Read more