Chinese-Style Beef and Onion Stir-Fry
Ingredients: – 1 lb beef sirloin or flank steak, thinly sliced – 2 large onions, sliced – 3 cloves garlic, minced – 2 tablespoons soy sauce – 1 tablespoon oyster sauce – 1 tablespoon hoisin sauce – 1 tablespoon cornstarch – 1/4 cup beef broth – 2 tablespoons vegetable oil – 1 teaspoon sesame oil … Read more