Southern Fried Salmon Patties

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Ingredients:1 (14 3/4-ounce) can of salmon, drained1/4 cup finely chopped onion1/4 cup cornmeal1/4 cup flour1 egg3 tablespoons mayonnaiseInstructions:Prepare the Salmon:Drain the salmon thoroughly and transfer it to a mixing bowl. Use a fork to flake the salmon evenly.Mix the Ingredients:Add the chopped onion, cornmeal, flour, egg, and mayonnaise to the salmon. Stir until the mixture … Read more

Texas Sheet Cake is a classic, rich, and ultra-chocolatey dessert—perfect for any gathering!

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IngredientsFor the Cake: 2 cups all-purpose flour 2 cups white sugar 1 tsp baking soda ½ tsp salt ½ cup sour cream 2 eggs  1 cup butter (melted)  1 cup water  5 tbsp unsweetened cocoa powder For the Icing: 6 tbsp milk  5 tbsp unsweetened cocoa powder  ½ cup butter  4 cups confectioners’ sugar 1 tsp vanilla extract 1 cup chopped walnuts (optional)  Directions Preheat Oven & Prep the Pan Preheat your oven to … Read more

Homemade Chocolate-Covered Ice Cream Bars A Cool & Creamy Delight!

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 Ingredients● Ice Cream – Vanilla or any preferred flavor ● Melting Chocolate – Milk, dark, or white chocolate ● Toppings (Optional): Crushed nuts (almonds, peanuts, or hazelnuts) Crushed cookies (Oreos, graham crackers, or shortbread) Sprinkles for a fun touch Drizzled white or caramel chocolate for variation Crushed toffee or candy pieces for extra crunch● Popsicle sticks Preparation Shape the Ice Cream Bars:Scoop your favorite … Read more

Oatmeal Cookies with Carrots, Nuts, and Seeds

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Oatmeal Cookies with Carrots, Nuts, and Seeds Table of Contents Ingredients: 50g (1.7 oz) raisins 150g (5.3 oz) oatmeal 1 tbsp sunflower seeds 1 tbsp sesame seeds Cinnamon (to taste) Nutmeg (to taste) 50g (1.7 oz) walnuts, chopped 150g (5.3 oz) carrots, grated 3 tbsp butter, melted 1-2 tbsp honey 1 egg Pumpkin seeds (for decoration) Directions: Preheat … Read more

Creamy White Chocolate Mousse Recipe

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Creamy White Chocolate Mousse with Passion Fruit Recipe  Indulge in this decadent yet simple Creamy White Chocolate Mousse with a tropical twist from passion fruit juice. The combination of the smooth sweetness from the white chocolate mousse and the zesty passion fruit creates a dessert that’s refreshing, rich, and absolutely irresistible. Perfect for impressing guests or treating … Read more

4 Refreshing Smoothies

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1. Strawberry & Orange Milkshake Refreshing Strawberry and Orange SmoothieIngredients:1 banana1/4 cup orange juice1/2 cup fresh strawberries1 tablespoon of natural yogurt1 tablespoon of condensed milk1 cup of almond milkIce Cubes2. Grapefruit  and Mango  Smoothie Refreshing Mango Grapefruit SmoothieIngredients:1 banana1/2 pomelo1 cup of mango1 tablespoon of yogurt1 tablespoon of condensed milk1 cup of almond milkIce Cubes3. Carrot Pineapple SmoothieRefreshing Carrot, … Read more

Very Tasty Lemon Cake

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Ingredients For the Lemon Cream Filling: 1 egg Zest of 1 lemon   Juice of 1 lemon 2 tbsp sugar 1 tbsp cornstarch   200 ml milk 2 tbsp butter For the Cake Batter:   3 eggs Pinch of salt 8 tbsp sugar   8 tbsp vegetable oil 2 tbsp sour cream 8 tbsp all-purpose flour … Read more

Cabbage Steaks with Hearty Vegetable Toppings

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Ingredients   Cabbage Steaks: 1-2 small cabbages, sliced into thick steaks 2 tablespoons vegetable oil Salt, to taste   1 teaspoon Provencal herbs Toppings: 1 tablespoon vegetable oil   1 leek, finely chopped 1 clove garlic, minced 1 carrot, grated   450 grams (1 lb) mushrooms, sliced 1 cup pureed tomatoes Salt and black pepper, to taste … Read more

Sweet Potato Corn Fritters

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Ingredients   Sweet Potato: 300g, grated Corn Kernels: From 1 cob Black Pepper: 1/5 teaspoon   Salt: 1/4 teaspoon Chili Powder: 2/3 teaspoon Eggs: 2   Wheat Flour: 2 tablespoons Cornstarch: 1 tablespoon Sesame Seeds: 1 tablespoon   Cooking Oil: 1 tablespoon, plus more for frying Directions Prepare the Sweet Potato and Corn: Grate the sweet potato and remove excess moisture using a clean kitchen … Read more

Soft and Fluffy Homemade Bread

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Soft and Fluffy Homemade Bread Table of Contents Ingredients   Warm Water: 250 ml (1 cup) Warm Milk: 250 ml (1 cup) Sugar: 1 tbsp   Salt: 1 tsp Dry Yeast: 7 g (2¼ tsp) Butter: 50 g, softened   Wheat Flour: 750–800 g (6–6½ cups, sifted) Sunflower Oil: For greasing Directions Activate the Yeast In a large bowl, combine warm water, warm milk, … Read more