Basic Roll Cake Recipe Ingredients: 4 large eggs 100g (½ cup) granulated sugar 1 tsp vanilla extract 100g (¾ cup) all-purpose flour 2 tbsp milk ¼ tsp salt Powdered sugar (for dusting) 200ml (¾ cup) whipped cream (for filling) Instructions: Preheat oven to 180°C (350°F). Line a 10×15-inch jelly roll pan with parchment paper. Separate … Read more
Roasted Garlic Butter Parmesan Potatoes Ingredients: 2 lbs baby potatoes, halved 3 tbsp butter, melted 2 tbsp olive oil 4 garlic cloves, minced 1/2 cup grated Parmesan cheese 1 tsp Italian seasoning 1/2 tsp salt 1/4 tsp black pepper 2 tbsp chopped fresh parsley (for garnish) Directions: 1. Preheat the Oven: Preheat your oven to … Read more
Baked Orzo and Meatballs Recipe: A Hearty One-Pan Meal Ingredients 1 1/2 pounds ground chicken, turkey, or other preferred ground meat 1 tablespoon Dijon mustard 1 shallot, finely chopped 1 tablespoon garlic powder 1 tablespoon Italian seasoning 2 teaspoons dried rosemary 1 teaspoon smoked paprika Salt and black pepper, to taste 1 cup grated Parmesan cheese 2 tablespoons olive oil 1 tablespoon finely chopped lemon … Read more
Creamy Cajun Chicken Stuffed Shells – Easy Weeknight Comfort Food Ingredients 1 pound large pasta shells (use gluten-free if needed) 2 tablespoons butter 2 garlic cloves, chopped 2 cups heavy cream or milk ½ cup grated Parmesan cheese ½ tablespoon Cajun seasoning 1 cup ricotta cheese 1 cup cooked chicken, shredded or diced 1 cup cooked broccoli, finely chopped 2 green onions, thinly sliced ½ … Read more
Cheesy Beef Casserole Recipe Ingredients: 500g (1 lb) ground beef (or chicken/turkey) 1 medium onion, finely chopped 2 cloves garlic, minced 1 cup bell peppers (green, red, yellow), diced 1 cup tomato sauce (or pasta sauce) 1 tsp chili flakes (optional) 1 tsp paprika 1 tsp Italian seasoning (or oregano + basil) Salt and black … Read more
Ingredients 1 cup plain unsweetened Greek yogurt (full-fat for best texture) 6 large eggs (room temperature) 2 tbsp olive oil (or melted butter) 1 ½ cups almond flour (or use coconut flour, but reduce to ½ cup) 2 tbsp psyllium husk powder (for texture & structure) 2 tsp baking powder ½ tsp baking soda ½ tsp salt ½ tsp … Read more
This cake is the definition of rich, moist, and chocolatey indulgence. The buttermilk ensures tenderness, the coffee deepens the cocoa flavor, and the optional chocolate buttercream makes it irresistible. Perfect for birthdays, celebrations, or whenever you need a comforting chocolate fix. ✨ Ingredients For the Cake 2 cups (250g) all-purpose flour 2 cups (400g) granulated … Read more
Mediterranean Roasted Eggplant Ingredients: 2 medium eggplants, sliced into 1/2-inch rounds 3 tbsp olive oil 2 cloves garlic, minced 1 tsp dried oregano 1/2 tsp smoked paprika Salt & pepper, to taste Fresh parsley or basil for garnish Optional: crumbled feta or a drizzle of tahini Directions: Preheat oven to 400°F (200°C). Place eggplant slices … Read more
Garlic Lemon Sautéed Broccoli A quick, flavorful side dish with tender-crisp broccoli, sautéed in garlic and finished with fresh lemon juice. Perfect to pair with any main course. Ingredients: 1 large head of broccoli, cut into florets 2 tablespoons olive oil 3 cloves garlic, minced 1 tablespoon lemon juice Salt and pepper to taste Optional: … Read more
Full Recipe: Zucchini Fritters in a Pan These golden zucchini fritters are quick to whip up and taste like a warm hug from the garden. Crisp on the outside, tender on the inside, and perfect for any time of day. Ingredients: 450 g zucchini, grated Salt, to taste Black pepper, to taste ½ tsp dried … Read more
This Chocolate Cake recipe is rich, moist, and utterly delicious. With a hint of cinnamon and a buttery wine glaze poured over the warm cake, it’s a show-stopping dessert that’s perfect for any occasion—or just because! Simple to make yet incredibly flavorful, this cake will become your go-to recipe. Thank you for trusting me with … Read more
Ingredients For the Chocolate Torte Base: 200g (7 oz) dark chocolate (60–70% cocoa, finely chopped) 150g (⅔ cup) unsalted butter (cut into cubes) 1 cup granulated sugar 4 large eggs (room temperature) ½ cup all-purpose flour (sifted) ¼ tsp salt 1 tsp vanilla extract For the Ganache Topping: 200g (7 oz) dark chocolate (chopped finely) … Read more
Craving a light yet satisfying meal that’s full of Mediterranean flavor? This Grilled Chicken Greek Salad with Tzatziki is your answer. It combines tender marinated grilled chicken, crisp vegetables, salty feta, and briny olives—all brought together by a creamy, garlicky homemade tzatziki sauce. x Pause Unmute Fullscreen Now Playing x Play Video Roast Beef with Rosemary & … Read more
Ingredients 4 medium russet potatoes (best for baking) 2 tbsp olive oil (or melted butter) 1 tsp sea salt (or kosher salt) ½ tsp black pepper Optional: garlic powder, paprika, or rosemary for extra flavor For Toppings (optional): Butter or sour cream Shredded cheddar cheese Crispy bacon bits Chives or green onions Steamed broccoli Chili … Read more
Round Seeded Bread Baked in Glass Dish This recipe makes a soft, fluffy bread with a golden crust, baked in a glass container for a perfectly round loaf. Ingredients: 2 ½ cups all-purpose flour (or bread flour) 1 packet (2 ¼ tsp) instant yeast 1 cup warm water (not hot, around 40–43°C / 105°F) … Read more
