Apple Crumble Cake with Brown Sugar Cream
Apple Crumble Cake with Brown Sugar Cream Ingredients For the Cake Base 300g (2½ cups) plain flour 10g (2½ teaspoons) baking powder 3g (½ teaspoon) salt 230g (1 cup) unsalted butter, room temperature 300g (1½ cups) granulated sugar 4 large eggs, room temperature 10ml (2 teaspoons) vanilla extract 240ml (1 cup) whole milk 450g (3 … Read more