Lemon Custard Cake – A Deliciously Zesty Treat
Lemon Custard Cake – A Deliciously Zesty Treat IngredientsFor the Cake:1 egg½ cup (80g) sugar⅓ cup (80ml) sunflower oilZest of 1 lemon1½ cups (180g) flour1 tsp (5g) baking powder3 tbsp (40ml) milkFor the Custard Filling:1 egg yolk4 tbsp (50g) sugar1 tsp (8g) vanilla sugar or vanillin2 tbsp (30g) cornstarch1 cup (240ml) milkJuice of ½ lemonFor Garnishing:Powdered … Read more