Classic Pistachio Kulfi Recipe
Classic Pistachio Kulfi Recipe This recipe yields approximately 6-8 servings, depending on the size of your molds. Ingredients: Full-Fat Milk: 1 liter (approximately 4 cups) – Using full-fat milk is crucial for the rich and creamy texture of Kulfi. Sweetened Condensed Milk: 200 grams (about ¾ cup) – This adds sweetness and helps in achieving … Read more