Mango Coconut Cheesecake with Passion Fruit Glaze
Ingredients:For the crust:– 1 1/2 cups graham cracker crumbs– 1/4 cup sugar– 1/2 cup unsalted butter, meltedFor the filling:– 24 oz (680g) cream cheese, softened– 1 cup sugar– 1 cup mango puree– 1 cup coconut milk– 3 large eggs– 1 teaspoon vanilla extractFor the passion fruit glaze:– 1/2 cup passion fruit pulp– 1/4 cup sugar– … Read more