Ingredients 1/4 cup low-sodium soy sauce 2 tablespoons rice wine vinegar 4 teaspoons packed brown sugar 1 tablespoons cornstarch 2 tablespoons vegetable oil, divided Kosher salt Freshly ground black pepper 1 pound flank steak, thinly sliced against the grain 1 red bell pepper, thinly sliced 1 green bell pepper, thinly sliced 3 cloves garlic, minced … Read more
Ingredients 1 lb (453.59g) king crab legs 4 tablespoons (56g) unsalted butter , melted 3 cloves garlic , minced (about 1 tablespoon garlic) 1-2 teaspoons (4g-8g) Creole seasoning ½ tablespoon (7.5ml) lemon juice 1 tablespoon (3g) chopped chives or parsley Lemon wedges to serve Directions Preheat oven to 375 F. When ready to cook, cut … Read more
Luxurious Vanilla Soufflé Recipe Preparing a soufflé is an art that requires precision and finesse. It’s a culinary challenge that intimidates many due to its delicate nature. The soufflé’s tendency to deflate swiftly once removed from the oven, coupled with the necessity for swift delivery to the diner, dissuades numerous establishments from featuring it on … Read more
Ingredients 1 dozen Eggs 2 dozen Fresh Shrimp-medium sized 1 tsp Cooking Oil 1/2 small Lemon 2-3 tb Mayonnaise 1/2-1 tb Hot Sauce-depending on spice level 1 tb Sweet Relish 1-2 tsp Old Bay Seasoning + 2 tsp (for Cajun shrimp) 1/4 tsp Garlic Powder 2 tb Fresh Chopped Dill-+ 2tsp (garnish) Salt + Pepper … Read more
Ingredients 1 tablespoon of olive oil 1 small onion, diced 1 pound of ground beef 1 pound of Italian sausage 1 (28 ounce) Canned crushed tomato ounces 2 cans of 6.5 oz. tomato sauce 1 can of 6 ounces of tomato paste 2 tablespoons of Italian seasoning 1/4 cup sugar salt and pepper to taste … Read more
Ingredients 1 Tsp Italian spice mix 1 Tsp Garlic Powder 1 Tsp Paprika 11 Asparagus stalks end trimmed 4 Skinless boneless chicken breasts 1 oz Sun-dried Tomatoes minced 4 slices Mozzarella Cheese 1 large spoon Olive Oil salt and pepper Directions Preheat the oven 350 F. Place the chicken on a chopping board and sprinkle … Read more
Ingredients 1 tube refrigerated pizza crust 1 tsp melted butter 1 crushed garlic clove 3/4 cup shredded mozzarella cheese Feel free to add more! 1 tsp parmesan cheese 1 teaspoon dried oregano leaves optional Directions Heat the oven to 425 Fahrenheit. Spread the pizza crust on a baking tray lined with parchment. Mix the melted … Read more
“Egg Rolls in a Bowl” is a popular dish that deconstructs the classic egg roll, placing all its tasty fillings into a bowl without the wrapper. It’s essentially a stir-fry featuring the ingredients typically found in egg rolls. Here’s a basic recipe to get you started: Ingredients 1 lb ground pork (or chicken, turkey, or … Read more
“Egg Rolls in a Bowl” is a popular dish that deconstructs the classic egg roll, placing all its tasty fillings into a bowl without the wrapper. It’s essentially a stir-fry featuring the ingredients typically found in egg rolls. Here’s a basic recipe to get you started: Ingredients 1 lb ground pork (or chicken, turkey, or … Read more
Ingredients 1 tablespoon of olive oil 1 small onion, diced 1 pound of ground beef 1 pound of Italian sausage 1 (28 ounce) Canned crushed tomato ounces 2 cans of 6.5 oz. tomato sauce 1 can of 6 ounces of tomato paste 2 tablespoons of Italian seasoning 1/4 cup sugar salt and pepper to taste … Read more
These German potato pancakes are a nice change from regular pancakes. They make a great dinner meal when served with Bratwurst sausage. I spread mine with cranberry sauce and top with maple syrup. Ingredients 2 large eggs 2 tablespoons all-purpose flour ¼ teaspoon baking powder ½ teaspoon salt ¼ teaspoon pepper 6 medium potatoes, peeled … Read more
Banana cake—its moist texture, rich flavor, and irresistible aroma have made it a beloved treat in households around the world. Whether enjoyed as a decadent dessert or a delightful snack, this delectable confection never fails to delight the senses. Today, we invite you to embark on a culinary journey with us as we uncover the … Read more
Ingredients 1 ½ pounds breast steak 1 teaspoon kosher salt ½ teaspoon freshly ground black pepper 6 garlic cloves, minced 4 tablespoons butter divided Optional: thinly sliced green onions Directions Cut the tenderloin into small pieces about 1/2″ – 3/4″. Generously sprinkle the meat with 3/4 teaspoon of salt, pepper and garlic. Heat a flat-bottomed … Read more
Indulge in a culinary journey that celebrates the rich flavors of garlic, the savory notes of Parmesan cheese, and the succulence of roasted shrimp with this delectable recipe. Garlic Parmesan Roasted Shrimp offers a delightful combination of ingredients that tantalize the taste buds and elevate any mealtime experience. Whether served as an appetizer, a main … Read more
Ingredients °1 small onion °1 pound potatoes °1 Medium-sized egg °3 tbsp flour °1 pinch pepper °1 pinch salt °1 oil (for frying) Preparation Grate onions and potatoes using a box grater or food processor. In a bowl, beat the egg. Add grated onions, potatoes, flour, pepper and salt and mix well. Heat oil in … Read more
