Cool, creamy, and indulgent, this frappuccino blends refreshing mint with rich chocolate for the ultimate homemade treat! Perfect for a warm day or a dessert-inspired drink.
Ingredients
Base Ingredients:
1 cup milk (use any type: dairy, almond, oat, etc.) 
1 cup ice 
¼ cup chocolate syrup 
¼ cup mint chocolate chips 
1 cup vanilla ice cream 
1 tsp mint extract
For Garnish:
Whipped cream 
Extra mint chocolate chips
Optional:
Crushed chocolate-covered peppermint candies 
A drizzle of white chocolate sauce 
A splash of peppermint schnapps (for an adult twist)
Instructions
Blend the Base:
In a blender, combine:
Ice
Milk
Vanilla ice cream
Chocolate syrup
Mint chocolate chips
Mint extract
Blend until smooth and creamy.
For a thicker frappuccino, add more ice. For a thinner texture, splash in a bit more milk.
Serve and Garnish:
Pour the frappuccino into a tall glass.
Top with a generous swirl of whipped cream.
Sprinkle with extra mint chocolate chips or crushed peppermint candies for texture.
Optional Extras:
Add a splash of peppermint schnapps for a boozy twist.
Drizzle white chocolate sauce over the whipped cream for added sweetness and visual flair.
Enjoy:
Sip, savor, and indulge in the refreshing minty-chocolatey goodness. Perfect for dessert or any time you crave a luxurious treat!
Details
Prep Time: 5 minutes
Servings: 1-2
Cool, minty, and oh-so-satisfying, this Mint Chocolate Chunk Frappuccino is a crowd-pleaser! 
