Luminous Key Lime Oasis Ice Cream

 Ingredients:

2 cups heavy cream

1 cup sweetened condensed milk

1/2 cup key lime juice

1 teaspoon vanilla extract

1/2 teaspoon salt

Graham cracker crumbs (for topping)

Lime slices (for garnish)

 Instructions:

Whip the Cream:

In a large mixing bowl, whip the heavy cream until stiff peaks form. Set aside.

Mix the Base:

In another bowl, combine the sweetened condensed milk, key lime juice, vanilla extract, and salt. Whisk until the mixture is smooth and creamy.

Fold Together:

Gently fold the whipped cream into the key lime mixture, taking care to maintain the light, airy texture.

Freeze:

Pour the combined mixture into an airtight container and freeze for at least 4 hours, or until it’s firm enough to scoop.

Serve:

Scoop the ice cream into bowls, sprinkle with graham cracker crumbs, and garnish with a slice of lime for a perfect finishing touch.

Enjoy your Luminous Key Lime Oasis Ice Cream – each bite a refreshing, zesty journey into pure dessert bliss!