Hello, everyone, today we’re going to learn how to make Lime Mousse using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
How to Make Lime Mousse with 4 Ingredients
Sugar-Free Lemon Mousse is a light, healthy, and refreshing dessert, perfect for those avoiding sugar and loving citrus flavors. Great for hot days or after heavy meals. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 1 cup powdered milk (3.5 oz / 100g)
- 1 container plain yogurt (17.6 oz / 500g)
- 200 ml pure lemon juice (6.8 fl oz)
- Lemon zest for garnish
Optional for Sweetening:
- 1 packet unsweetened lemon drink mix or sweetener of your choice
Instructions:
First, in a large bowl, add the plain yogurt and powdered milk. Use a whisk or an electric mixer to mix until the powdered milk is completely dissolved into the yogurt.
Then, add the fresh lemon juice and stir until the mixture starts to thicken. If you wish to sweeten it, add your preferred sweetener or unsweetened lemon drink mix. Mix well and taste to adjust to your preference.
Next, pour the mixture into a glass dish and smooth the surface with a spatula. After that, finish by garnishing with lemon zest to enhance the flavor.
Finally, refrigerate for at least 6 hours or, ideally, overnight for the best texture.
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