Lemon Ginger Juice Recipe
Ingredients:
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Fresh ginger root – 2 inches (peeled and chopped)
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Lemon – 3 large (freshly squeezed)
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Honey or sugar – 3 to 4 tablespoons (adjust to taste)
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Cold water – 4 cups
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Ice cubes – as needed
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Fresh mint leaves – for garnish (optional)
Instructions:
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Prepare Ginger
Peel the ginger root and chop it into small pieces. This helps extract more flavor. -
Blend Ginger
Add chopped ginger and 1 cup of water into a blender. Blend until smooth. -
Strain
Strain the ginger mixture through a fine sieve or cheesecloth to remove pulp. -
Mix Lemon Juice
Squeeze fresh lemons and add the juice into a jug. -
Combine
Add the ginger extract, lemon juice, remaining 3 cups of cold water, and honey/sugar. Stir well until sweetener dissolves. -
Serve
Pour into glasses filled with ice cubes. Garnish with lemon slices or mint leaves.
Enjoy your refreshing and energizing lemon ginger juice!
❓ Q&A Section
Q1: What are the health benefits of lemon ginger juice?
A1: It boosts immunity, aids digestion, improves hydration, reduces inflammation, and provides Vitamin C and antioxidants. Ginger also helps relieve nausea and supports metabolism.
Q2: Can I make it without a blender?
A2: Yes. Grate ginger finely, boil in 1 cup of water for 5 minutes, strain, and then mix with lemon juice, sweetener, and cold water.
Q3: How long can I store this juice?
A3: It stays fresh in the refrigerator for up to 2 days in an airtight jug. Stir before serving as natural separation may occur.
Q4: Can I use lime instead of lemon?
A4: Absolutely! Lime adds a tangier flavor and works just as well.
Q5: Is it safe for kids?
A5: Yes, but reduce the ginger quantity if serving to children, as strong ginger flavor may be too intense.
✨ This Lemon Ginger Juice is a zesty, hydrating, and immunity-boosting drink perfect for hot days or as a morning detox refreshment.
Would you like me to also give you a warm detox tea version of this recipe using the same ingredients?