Craving the rich, nutty goodness of pecan pie without the hassle of rolling out pie crust or spending hours in the kitchen? Say hello to Lazy Girl Pecan Pie Bars! This recipe delivers all the buttery, caramelized flavors of traditional pecan pie in a convenient bar form—perfect for potlucks, holiday gatherings, or a simple indulgence at home.
These bars are incredibly easy to make, yet they taste like you spent hours baking. Let’s dive into this simple recipe!
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Why You’ll Love These Bars
- Quick Prep: Minimal effort and no complicated steps.
- Perfect Portions: Easy to slice and serve, making them great for sharing.
- Rich and Gooey: Everything you love about pecan pie in a handheld treat.
Ingredients
For the Crust:
- 1 cup unsalted butter, softened
- 2 cups all-purpose flour
- 1/2 cup powdered sugar
For the Pecan Filling:
- 3 large eggs
- 1 1/2 cups light corn syrup
- 1 cup packed brown sugar
- 1 teaspoon vanilla extract
- 2 cups chopped pecans
INSTRUCTIONS:
How to Make Lazy Girl Pecan Pie Bars
Step 1: Prepare the Crust
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the softened butter, all-purpose flour, and powdered sugar. Mix until the dough forms a crumbly texture.
- Press the crust mixture evenly into the bottom of a 9×13-inch baking pan lined with parchment paper.
- Bake for 15–18 minutes or until the edges are lightly golden. Remove from the oven and let it cool slightly.
Step 2: Make the Filling
- In a large bowl, whisk together the eggs, light corn syrup, brown sugar, and vanilla extract until smooth.
- Stir in the chopped pecans to coat them evenly.
Step 3: Assemble and Bake
- Pour the pecan filling mixture over the pre-baked crust, spreading it evenly.
- Bake in the preheated oven for 30–35 minutes, or until the filling is set and slightly bubbly.
- Allow the bars to cool completely before slicing into squares or rectangles.
Tips for Perfect Lazy Girl Pecan Pie Bars
- Line Your Pan: Use parchment paper to make removal and cleanup a breeze.
- Chill Before Cutting: Let the bars cool completely or refrigerate for clean, precise slices.
- Customize the Toppings: Add chocolate chips, shredded coconut, or a drizzle of caramel for a fun twist.
- Storage: Store in an airtight container at room temperature for up to 3 days or in the fridge for up to a week.
Why Lazy Girl Pecan Pie Bars Are a Must-Try
These bars are the epitome of convenience and indulgence. You get the classic flavor of pecan pie in a portable, shareable form. Whether you’re a seasoned baker or just starting out, this recipe is foolproof and guaranteed to impress.