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Here’s a super simple butter cake recipe for you:
Table of Contents
Hey everyone!
Here’s a super simple butter cake recipe for you:
Ingredients:
2 cups all-purpose flour
1 cup caster sugar
7 oz unsalted butter (softened)
3 eggs
1.5 tsp vanilla essence
1.25 tsp baking powder
Directions:
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Preheat your oven to 350°F (180°C). Grease and line a 20 cm cake tin.
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Beat the butter and sugar together until fluffy (about 3-5 minutes).
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Add eggs one at a time, mixing well after each, then add vanilla.
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Sift flour and baking powder together.
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Gradually mix dry ingredients into the butter mixture until just combined.
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Pour batter into the tin and smooth the top.
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Bake for 45-50 minutes, or until a toothpick comes out clean.
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Cool in the tin for 10 minutes, then transfer to a wire rack.
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Enjoy your cake with tea or coffee!