Green Anti-Inflammatory Smoothie
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Ingredients:
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1 Green Apple (cored and chopped)
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1 Lemon (peeled and deseeded, or just the juice)
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1 small Piece of Ginger (peeled, about ½ inch or to taste)
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A handful of Spinach (about 1 cup packed)
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4–5 Ice Cubes
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Water (optional, for desired consistency)
Instructions:
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Add the chopped green apple, lemon (or lemon juice), ginger, and spinach into a blender.
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Add the ice cubes.
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(Optional) Add a splash of water if you prefer a thinner consistency.
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Blend on high until smooth and creamy.
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Pour into a glass and enjoy immediately!
This smoothie is rich in antioxidants and anti-inflammatory compounds, thanks to ginger, lemon, and spinach.
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