Gourmet Pizza Burger Pie Recipe

Ingredients:

For the Crust:

• 1 ball homemade or store-bought pizza dough

• 1 tbsp olive oil

• ½ tsp dried oregano

• ½ tsp garlic powder

For the Burger Layer:

• 1 lb (450 g) lean ground beef

• 1 tsp kosher salt

• ½ tsp black pepper

• ½ tsp smoked paprika

• 1 small onion, finely chopped

• 2 cloves garlic, minced

• ½ cup caramelized onions (optional, for extra flavor)

• ½ cup shredded sharp cheddar cheese

For the Toppings:

• ¾ cup fire-roasted tomato sauce or pizza sauce

• 1 cup shredded mozzarella

• ¼ cup crumbled feta or goat cheese

• 6-8 slices turkey pepperoni or veggie slices

• ¼ cup roasted red peppers or cherry tomatoes

• 1 tbsp chopped fresh basil or parsley

‍ Instructions:

1. Prep the Dough:

   • Preheat oven to 425°F (220°C).

   • Lightly oil a 9-inch pie dish. Roll out the dough to cover the base and sides.

   • Brush with olive oil and sprinkle with oregano and garlic powder. Parbaked for 5 minutes.

2. Cook the Burger Layer:

   • In a skillet, heat a little oil and sauté chopped onion and garlic until soft.

   • Add ground beef, salt, pepper, and paprika. Cook until browned. Stir in cheddar cheese and optional caramelized onions.

3. Assemble the Pie:

   • Spread the beef mixture into the crust.

   • Spoon over the pizza sauce evenly.

   • Top with mozzarella, crumbled feta, pepperoni, and red peppers.

4. Bake:

   • Bake for 20–25 minutes, until the crust is golden and cheese is bubbling.

5. Garnish and Serve:

   • Let cool slightly. Sprinkle with fresh basil or parsley before serving.