Ingredients:
2 cups vanilla ice cream 
1 cup milk 
1/2 cup softened cream cheese 
1/4 cup raspberry puree 
1/4 cup granulated sugar 
Whipped cream, for topping 
Crushed graham crackers, for garnish 
Fresh raspberries, for garnish 
Directions:
In a blender, combine the vanilla ice cream, milk, cream cheese, raspberry puree, and sugar. Blend until the mixture is velvety smooth.
Pour the milkshake into a chilled glass. Top with a swirl of whipped cream.
Sprinkle with crushed graham crackers and fresh raspberries.
Serve with a straw and indulge in this rich, fruity treat!
Prep Time: 5 minutes | Cook Time: 0 minutes | Total Time: 5 minutes
Servings: 2
