If you’re looking for a homemade dessert that combines simplicity with delicious flavor, you need to try these caramelized apple cookies.
Made with simple ingredients, these cookies are perfect for surprising your loved ones or for enjoying at any time of the day.
Follow the step-by-step instructions and discover how to make these delicious treats.
Ingredients Needed:
-
- 1 large apple
- 2 tablespoons granulated sugar (to caramelize the apple)
- Cinnamon to taste
- 1 tablespoon butter (for cooking the apple)
- 1 egg
- Pinch of salt
- 8 g vanilla sugar
- 50 g granulated sugar (for the dough)
- 2 tablespoons of milk
- 50 g melted butter
- 4 g baking powder
- 250 g of common wheat flour
- Icing sugar for sprinkling
How to Prepare:
- Preparing the Apples:
- Peel the apple, remove the core and cut it into small cubes.
- In a frying pan, place the apple cubes, granulated sugar, a pinch of cinnamon and the butter.
- Cook over medium heat until apples are golden brown and caramelized. Set aside to cool.
- Dough Preparation:
-
- In a large bowl, beat the egg with a pinch of salt, vanilla sugar and 50g of granulated sugar until creamy.
- Add the milk and melted butter, mixing well.
- Gradually add the baking powder and flour, mixing until a uniform dough forms.
- Knead the dough until it is soft and pliable.
-
- Assembling the Cookies:
- Roll out the dough on a floured surface and use a cookie cutter to cut out circles.
- Place a small amount of the caramelized apple mixture over half of the dough circles.
- Fold the circles in half, sealing the edges to form the cookies.
- Baking:
- Preheat the oven to 180°C.
- Place the cookies on a baking sheet lined with parchment paper.
- Bake for 15-20 minutes or until golden brown.
- Remove from the oven and sprinkle with powdered sugar while still warm.These caramel apple cookies are more than just a sweet treat: they’re a delicious experience that combines the natural sweetness of apple with the rustic charm of cinnamon.
Easy to make and irresistibly tasty, they are perfect for any occasion. Make them today and discover why this recipe is a true culinary treasure.
- Preparing the Apples:
Leave a Reply