Dessert I make twice a week

ingredients

1 cup fat-free Greek yogurt (instead of heavy cream)

1 small box (14 oz) fat-free sweetened condensed milk

1 cup light whipped topping (such as Cool Whip Lite)

1 packet of sugar-free powdered drink mix of your choice (like Crystal Light or sugar-free Jell-O mix)

1-2 tablespoons sugar-free chocolate sprinkles or mini chocolate chips

Instructions:

In a blender, combine the fat-free Greek yogurt, fat-free sweetened condensed milk, light whipped topping, and sugar-free powdered drink mix. Blend until the mixture is smooth and uniform.

Stir in the sugar-free chocolate sprinkles or mini chocolate chips.

Pour the mixture into a large container or individual serving bowls.

Refrigerate for at least 2 hours until set.

Serving Suggestions: