Delicious Milk Bread Recipe

If you have flour and milk, you’re in for a delightful treat that everyone will love! 

Ingredients:

• 300ml milk
• 10g dry yeast
• 20g granulated sugar
• 30ml vegetable oil
• 400g wheat flour (sifted)
• 5g salt
• 50ml melted butter
• 200g cheese
• 1 egg (for brushing
• Sesame seeds (for sprinkling)

Instructions:

1. Warm the milk and mix it with dry yeast and sugar. Let it rest for a few minutes.
2. Add vegetable oil to the milk mixture.
3. In a large bowl, sift the flour and add salt. Mix well.
4. Pour the milk mixture into the flour and knead until the dough forms.
5. Cover and let it rest in a warm place for 30 minutes.
6. After 30 minutes, knead the dough again and roll it out.
7. Melt 50ml of butter and brush it over the dough.
8. Roll the dough into a tube shape.
9. Cut it into several parts.
10. Cover and let them rest in a warm place for 10 minutes.
11. Brush the tops with beaten egg and sprinkle sesame seeds.
12. Preheat the oven to 190°C (375°F) and bake for 30 minutes.

Enjoy your delicious homemade milk bread!