Decadent Frozen Chocolate Bars with Peanut

Decadent Frozen Chocolate Bars with Peanut

Table of Contents

Ingredients

    • 300g (10.5 oz) cottage cheese or cream cheese (about 1 1/4 cups)
    • 40g (3 tbsp) coconut, cocoa, or classic butter
    • 40g (2 tbsp) honey
    • 1 tsp vanilla extract
    • 20g (2 tbsp) cocoa powder
    • 40g (1/4 cup) peanuts
    • 160g (5.6 oz) dark chocolate (about 1 cup)
    • 40g (3 tbsp) vegetable oil

Directions

1. Prepare the Cream Base:

  • In a bowl, combine cottage cheese or cream cheese with melted butter, honey, vanilla extract, and cocoa powder.
  • Blend the mixture using a food processor or blender until smooth.

2. Freeze the Cream Base:

    • Spoon the cream mixture into silicone molds for ice sticks.
  • Freeze for at least 3 hours or until fully solid.

3. Prepare the Chocolate Coating:

    • Chop the peanuts into medium-fine pieces.
    • Melt the dark chocolate in a heatproof bowl using a double boiler or microwave.
  • Stir in vegetable oil and chopped peanuts until well-mixed.

4. Coat the Frozen Bars:

    • Remove the frozen cream bars from the molds.
    • Dip each bar into the chocolate-peanut coating.
  • Return the coated bars to the freezer for another 15 minutes to set the chocolate.

Serving Suggestions

    • Serve immediately for a refreshing dessert on a warm day.
    • Pair with coffee or tea for an indulgent snack.
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Cooking Tips

    • Blend the cream base thoroughly for a smooth texture.
    • Use high-quality dark chocolate to enhance flavor.
    • Work quickly when dipping bars to keep the chocolate from hardening too fast.
See also  Almond Custard Cake

Nutritional Benefits

    • Cottage Cheese/Cream Cheese: High in protein and calcium.
    • Dark Chocolate: Packed with antioxidants and beneficial fats.
    • Peanuts: A great source of healthy fats and protein.

Dietary Information

    • Vegetarian: Yes
    • Gluten-Free: Ensure all ingredients are certified gluten-free.
    • Nut-Free: Replace peanuts with a nut-free alternative if needed.

Nutritional Facts (per serving)

    • Calories: 200 kcal
    • Protein: 5g
    • Fat: 15g
  • Carbohydrates: 10g

Storage

  • Store in an airtight container in the freezer for up to one week.

Why You’ll Love This Recipe

    • Quick and simple to make—no baking required!
  • A perfect treat for hot weather or any time you’re craving something sweet.
  • Combines creamy, crunchy, and chocolatey goodness in one bite.

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