This creamy Fresh Fruit Salad Recipe is filled with assorted fresh fruits in a creamy lime dressing that’s absolutely delicious!
Course: Salad
Cuisine: American
Servings: cups
Calories: 131 kcal
Ingredients
- 1 lb. strawberries, sliced
- ½ medium pineapples, chopped
- 6 oz. blackberries
- 2 cups red grapes, halved
- 4 kiwi, peeled and chopped
- 4 mandarin oranges, peeled and segmented
For The Dressing
- 1 cup plain Greek Yogurt
- ¼ cup honey
- 1 tbsp lime juice
- 1 tsp lime zest
US Customary – Metric
Instructions
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Wash all the fruits before slicing or chopping.
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Combine the strawberries, pineapple, blackberries, grapes, kiwi and oranges in a large bowl.
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Combine the dressing ingredients in a separate small bowl and whisk to combine. Pour dressing over fresh fruits and toss gently to coat.
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Serve immediately, or cover and keep refrigerated until ready to serve. Best if served within 24 hours.
Nutrition
Calories: 131kcal | Carbohydrates: 31g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 10mg | Potassium: 371mg | Fiber: 4g | Sugar: 24g | Vitamin A: 327IU | Vitamin C: 88mg | Calcium: 62mg | Iron: 1mg
Keywords: Creamy, fresh fruit, Honey, kiwi, Lime, pineapple, strawberry
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