Ingredients:
1/2 cup unsalted butter, softened
1/4 cup granulated sugar
1/2 cup brown sugar, packed
1 teaspoon vanilla extract
1 cup all-purpose flour
1/4 teaspoon salt
2 tablespoons milk
1 cup mini chocolate chips
Instructions:
Mix Butter and Sugars: In a large bowl, beat the butter, granulated sugar, and brown sugar together until light and fluffy.
Add Vanilla: Beat in the vanilla extract.
Add Dry Ingredients: Gradually mix in the flour and salt.
Add Milk: Add milk a tablespoon at a time until desired consistency is reached.
Fold in Chocolate Chips: Stir in the mini chocolate chips.
Serve: Serve with graham crackers, pretzels, or fruit for dipping.