Classic Oreo Milkshake
Description
The Classic Oreo Milkshake is a creamy, dreamy blend of rich vanilla ice cream, milk, and the iconic crunch of Oreo cookies. This indulgent drink is a dessert in a glass—perfect for hot summer days, weekend treats, or late-night cravings. The combination of cookies-and-cream flavors makes it an all-time favorite for kids and adults alike.
Ingredients For Classic Oreo Milkshake
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8 Oreo cookies (plus extra for garnish)
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2 cups vanilla ice cream (about 4 scoops)
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1 cup whole milk (cold)
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Whipped cream (optional, for topping)
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Chocolate syrup (optional, for garnish)
Instructions
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Prepare ingredients: Break the Oreo cookies into halves or quarters for easier blending.
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Blend: In a blender, combine vanilla ice cream, milk, and Oreo cookies. Blend on high speed until smooth and creamy.
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Taste and adjust: For a thicker shake, add more ice cream; for a thinner shake, add a splash of milk.
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Serve: Pour into chilled glasses.
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Garnish: Top with whipped cream, drizzle with chocolate syrup, and sprinkle crushed Oreos on top.
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Enjoy immediately for the best texture and flavor.
Notes
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Use double-stuffed Oreos for extra sweetness and creaminess.
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Chill your glasses beforehand for a more frosty experience.
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If you want a chunky texture, pulse blend for a shorter time so Oreo bits remain.
Tips
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Make it extra indulgent: Add a scoop of chocolate ice cream for a richer taste.
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Vegan option: Use plant-based ice cream and almond or oat milk, with vegan-friendly sandwich cookies.
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Party style: Serve in mason jars with striped straws for a nostalgic, diner-inspired vibe.
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Storage: Best enjoyed fresh; milkshakes tend to separate if stored.
Servings
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Serves 2 large glasses or 3 medium servings.
Nutritional Info (Per large serving, approx.)
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Calories: 530 kcal
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Carbohydrates: 70 g
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Sugars: 50 g
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Fat: 24 g
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Saturated Fat: 14 g
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Protein: 9 g
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Fiber: 2 g
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Sodium: 330 mg
(Values may vary based on ingredients and brands used.)
Benefits
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Mood booster: Sweet treats like this can trigger endorphin release, making you feel happier.
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Quick energy: Provides a fast energy boost from sugars and carbs.
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Comfort factor: Nostalgic dessert that’s emotionally satisfying.
Q&A
Q: Can I make it without ice cream?
A: Yes! Blend cold milk, Oreos, and ice cubes with a little heavy cream or condensed milk for creaminess.
Q: How do I make it thicker?
A: Add more ice cream or use less milk. You can also freeze the milk for a few minutes before blending.
Q: Can I use different Oreo flavors?
A: Absolutely! Try mint, peanut butter, or golden Oreos for a twist.
Q: Can I make this ahead of time?
A: It’s best made fresh, but you can prepare the blended mix, freeze it, and re-blend when serving.