Cheesy Veggie Bread Sandwich Bake

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Ingredients:

– 6 slices of whole wheat bread

– 6 slices of cheddar cheese

– 6 slices of beef bacon

– 4 large eggs

– Salt, to taste

– Black pepper, to taste

– Fresh parsley, chopped

– Green onion, chopped

Directions:

1. Preheat your oven to 375°F (190°C) and grease a baking dish.

2. Lay 3 slices of bread at the bottom of the baking dish.

3. Top each slice with a slice of cheese, followed by a slice of beef bacon.

4. Add another layer of bread on top and repeat the cheese and bacon layers.

5. In a mixing bowl, whisk together the eggs, salt, and black pepper. Pour this mixture over the layers in the baking dish.

6. Sprinkle chopped parsley and green onion over the top.

7. Cover the dish with aluminum foil and bake for 20 minutes.

8. Remove the foil and bake for an additional 5-10 minutes until the top is golden brown and the eggs are set.

9. Let it cool slightly before slicing into squares and serving. Enjoy!

Tips:

– You can customize this bake by adding in your favorite veggies such as bell peppers or spinach.

– Serve with a side of fresh fruit for a complete breakfast.

Prep time: 10 minutes

Calories: 320 calories per serving (serves 4)

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