Cheesy Stuffed Meatloaf Bites – The Ultimate Comfort Food

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  • • 1 pound ground beef
  • • 1/2 cup bread crumbs
  • • 1/4 cup milk
  • • 1 egg, beaten
  • • 1/2 cup onion, finely chopped
  • • 2 cloves garlic, minced
  • • 1 teaspoon salt
  • • 1/2 teaspoon black pepper
  • • 1/2 teaspoon smoked paprika
  • • 8 small cubes of cheddar cheese
  • • 1/2 cup ketchup
  • • 2 tablespoons brown sugar
  • • 1 tablespoon Worcestershire sauce

Instructions

  • 1. Preheat your oven to 375°F (190°C).
  • 2. Grab a big bowl and mix together the ground beef, bread crumbs, milk, beaten egg, onion, garlic, salt, black pepper, and smoked paprika until they’re all buddy-buddy.
  • 3. Now, take that meat mixture and split it into 8 equal parts. Flatten each one out a bit and stick a cube of cheddar cheese in the middle. Then, wrap the meat around the cheese, making little meatball-looking bites.
  • 4. Get a baking sheet and grease it up. Place your meatloaf bites on there.
  • 5. In a small bowl, mix up the ketchup, brown sugar, and Worcestershire sauce until they’re well combined. Drizzle this over each meatloaf bite.
  • 6. Slide that baking sheet into the oven and let them cook for about 25-30 minutes, or until they’re cooked through.
  • 7. When they’re ready, serve those bad boys up hot.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes

Nutrition

  • Serving Size: 8 servings
  • Calories: 350 kcal per serving
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