Fajita Chicken Casserole For the Casserole: 1 lb boneless, skinless chicken breasts or thighs (cut into bite-sized pieces) 2 tablespoons olive oil 1 large onion (sliced) 1 large bell pepper (any color, sliced) 1 large tomato (diced) 1 cup corn kernels (fresh, frozen, or canned) 1 can (15 oz) black beans (rinsed and drained) 1 … Read more
These delightful apple pie pastry bites are a perfect treat for apple lovers and are great for parties, gatherings, or an afternoon snack. With a flaky crust and a warm, spiced apple filling, these bites give you all the flavors of classic apple pie in a mini form. They’re quick to prepare, visually appealing, and … Read more
Ingredients 2 boxes Vanilla Wafers 6 to 8 bananas, sliced 2 cups milk 1 (5 oz.) box French Vanilla pudding 1 (8 oz.) package cream cheese 1 (14 oz.) can sweetened condensed milk 1 (12 oz.) container frozen whipped topping thawed, or equal amount sweetened whipped cream Instructions Line the bottom of a 13×9 inch … Read more
Italian Chicken, Potato, and Green Bean Bake: A Flavorful and Hearty One-Pan Meal If you’re looking for an easy, wholesome, and flavorful meal, this Italian Chicken, Potato, and Green Bean Bake is the perfect choice. This delicious one-pan dish is packed with tender chicken, hearty potatoes, and crisp green beans, all seasoned with classic Italian … Read more
Ingredients: 2 slices of bread (your choice, such as sourdough or whole wheat) 2 tablespoons butter, softened 1/2 cup shredded mozzarella cheese 1/4 cup pizza sauce (plus extra for dipping) 1/4 cup pepperoni slices (or your favorite pizza toppings) Optional: 1 tablespoon grated Parmesan cheese Optional: Italian seasoning or garlic powder for extra flavor Directions: … Read more
Ingredients:- 100g (1/2 cup) unsalted butter, softened 100g (1/2 cup) caster sugar 2 large eggs (approximately 50g each) 1/2 tsp vanilla extract 100g (2/3 cup) cake flour 1.5g (1/2 tsp) baking powder 20ml (4 tsp) fresh milk 30g (1/3 cup) dried shredded coconut Instructions: Preheat the Oven: Preheat your oven to 350°F (175°C). Grease and … Read more
Creamy Baked Broccoli with Tomatoes and Kale: A Nutritious and Delicious Side Dish How to Make Creamy Baked Broccoli with Tomatoes and Kale Ingredients 2 cups fresh broccoli florets, chopped into bite-sized pieces 1 cup cherry tomatoes, halved 2 cups kale, de-stemmed and roughly chopped 1 cup heavy cream (or a plant-based cream for a … Read more
Baked Sweet and Sour Chicken For the Chicken: 1.5 lbs boneless, skinless chicken breasts, cut into bite-sized pieces Salt and pepper, to taste 1 cup cornstarch 3 large eggs, beaten 1/4 cup vegetable oil For the Sweet and Sour Sauce: 3/4 cup sugar 1/4 cup ketchup 1/2 cup rice vinegar or apple cider vinegar 1 … Read more
Ingredients 4 chicken scallops 3 tablespoons olive oil 2 minced garlic Juice of 2 lemons Zest of a lemon 1 tablespoon Dijon mustard 1 tablespoon honey Salt and pepper to taste 1 tablespoon fresh parsley, chopped Instructions: Heat a skillet over medium heat and add 2 tablespoons olive oil. Season chicken scallops with salt and … Read more
Get ready for a culinary revelation with these Boiling Water Dumplings! A magical fusion of a simple flour and boiling water dough, filled with a savory mix of minced meat, onions, and herbs. Get ready for a taste sensation like no other! Ingredients: For the Dough: – 175 ml boiling water – 1 tsp salt – … Read more
Ingredients: 4 bone-in pork chops, about 1-inch thick Salt and pepper, to taste 1 tablespoon vegetable oil 1 large onion, thinly sliced 3 cloves garlic, minced 3 tablespoons all-purpose flour 1 1/2 cups milk 1 cup chicken broth 2 pounds potatoes, thinly sliced 1 cup shredded cheddar cheese 1 teaspoon paprika Fresh parsley, chopped (for … Read more
The mashed potato croquettes with cheese are a tasty and easy way to use mashed potato sobras, turning them into a different and exciting dish. These cakes have a crispy layer on the outside and a soft cheese center, perfect for those who love comforting and savory dishes. You can enjoy them with sour cream, applesauce, … Read more
Ingredients: For the Soup: Onion: 1, chopped Garlic: 3 cloves, minced Carrots: 2, diced Celery Stalks: 3, chopped Potatoes: 2, peeled and diced Frozen Peas: 350 grams Salt and Black Pepper: To taste Red Pepper: To taste Oregano: To taste Nutmeg: A pinch Fresh Thyme or Rosemary: A few sprigs Vegetable Broth: Enough to cover the vegetables Cream: 120 ml (1/2 cup) For the Aromatic Croutons: Bread Slices: 2, … Read more
Which person on earth does not find the smell of fresh cookies filling the home irresistible? Sometimes you just want a basic cookie without any frills and complications whether you’re a beginner or a pro. That’s where this recipe steps in – it is an easy way to make simply delicious cookies consistently. It will … Read more
Ingredients 1 large carrot (preferably organic) 1 tablespoon of olive oil (or another healthy fat like coconut oil or avocado oil) A pinch of black pepper (optional, to enhance absorption of nutrients) Instructions 1. Prepare the Carrot Wash and peel the carrot thoroughly. Grate it finely using a box grater or a food processor. The finer the carrot, … Read more
