Sheet-Pan Lemon Chicken with Chickpeas & Herbs

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Sheet-Pan Lemon Chicken with Chickpeas & Herbs Ingredients: 4 boneless, skinless chicken thighs 1 can (15 oz) chickpeas, drained and rinsed 1 red onion, sliced into wedges 2 tbsp olive oil Zest and juice of 1 lemon 2 cloves garlic, minced 1 tsp dried oregano ½ tsp ground cumin Salt & black pepper, to taste … Read more

Zucchini Clouds:

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Zucchini Clouds:   Ingredients: – 2 medium zucchinis, grated – 1 cup of shredded cheese (cheddar or mozzarella works well) – 2 large eggs – 1/2 cup of all-purpose flour (or almond flour for a gluten-free option) – 1 teaspoon of baking powder – 1 teaspoon of garlic powder (optional) – Salt and pepper to … Read more

Garden Veggie Omelette Plate

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Garden Veggie Omelette Plate   The perfect power breakfast plate to fuel your day!   Ingredients: 2 eggs 1 small bunch of fresh cilantro (chopped) 1/2 tsp salt 1/4 tsp black pepper 1/4 tsp turmeric (optional, for color) 1/2 tsp oil or ghee for cooking 1/2 cucumber (sliced) 1 small boiled potato (sliced and seasoned … Read more

Mediterranean Garlic Soy Glazed Brussels Sprouts

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Mediterranean Garlic Soy Glazed Brussels Sprouts Table of Contents These Mediterranean Garlic Soy Glazed Brussels Sprouts are a vibrant fusion of flavors. Roasted until caramelized and crispy, the sprouts are then tossed in a glossy garlic-soy glaze with Mediterranean twists like olive oil, lemon, and fresh herbs. The result is a sweet, savory, and tangy … Read more

Mediterranean Creamy Baked Gnocchi

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Warm, indulgent, and bursting with Mediterranean flavors This Mediterranean Creamy Baked Gnocchi is a rich and comforting dish that combines pillowy gnocchi with a creamy tomato and herb sauce, sun-dried tomatoes, spinach, and plenty of melty cheese. It’s baked until golden and bubbly — the kind of cozy, satisfying dish perfect for weeknight dinners or … Read more

Mediterranean Easy Gluten-Free Chickpea Flatbread

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Mediterranean Easy Gluten-Free Chickpea Flatbread Table of Contents Rustic, Wholesome, and Packed with Protein – A Mediterranean Staple Made Simple This Mediterranean Chickpea Flatbread, also known as Socca or Farinata, is a naturally gluten-free, vegan, and protein-rich flatbread made from simple ingredients—mainly chickpea flour, olive oil, and water. With its nutty, savory flavor and golden … Read more

Crispy Parmesan Zucchini Potato Muffins

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These golden, savory muffins are perfect for brunch, lunchboxes, or as a hearty snack. Packed with vegetables and parmesan, they’re crispy, cheesy, and full of flavor! Yield: 12 muffins ⏱️ Prep Time: 20 minutes Cook Time: 25–30 minutes ️ Oven Temp: 375°F (190°C) Ingredients: 2 medium zucchinis, grated 2 medium potatoes, grated (Yukon Gold or … Read more

Oven-Baked Herb Chicken Drumsticks with Roasted Vegetables

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Oven-Baked Herb Chicken Drumsticks with Roasted Vegetables ️✨   Prep time: 20 minutes Cooking time: 50 minutes Servings: 4 Calories: ~560 per serving   Ingredients: Chicken: Chicken drumsticks Olive oil ️ Garlic cloves, minced Paprika, thyme, oregano Lemon juice Salt & black pepper Vegetables: Potatoes Carrots Red bell peppers ️ Sweet potatoes Olive oil ️ … Read more