Classic Linzer Cookies with Apricot Jam Table of Contents Ingredients For the Dough: 200 g (7 oz) butter, softened 100 g (3.5 oz, 1/2 cup) powdered sugar 1 egg 250 g (9 oz, 2 cups) all-purpose flour 10 g (1 tablespoon) vanilla sugar A pinch of salt For the Filling and Topping: Apricot … Read more
Quick 3-Minute Apple Cake Table of Contents Ingredients: 2 large eggs A pinch of salt 4 tablespoons sugar Zest of 1 lemon 50 grams (3.5 tablespoons) melted butter 4 tablespoons all-purpose flour 1 tablespoon baking powder 3 apples, finely chopped Optional: walnuts, chopped (for added crunch) Directions: Prepare the Batter: In a mixing bowl, whisk … Read more
Sugar-Free Oatmeal Banana Pancakes Table of Contents Ingredients: 1 ripe banana 1 cup rolled oats 2 eggs 1/4 cup milk (any type) 1 tsp vanilla extract 1/2 tsp baking powder Pinch of salt Olive oil or butter for cooking Optional: cinnamon or nutmeg for extra flavor Directions: Prepare the Oatmeal Batter: In a … Read more
Cheesy Layered Chicken and Potato Casserole Table of Contents Ingredients For the Base: 5 eggs 1 teaspoon salt (divided) 1/2 teaspoon black pepper (divided) 5 potatoes, thinly sliced 150g cheese (divided; use a mix of your favorites such as mozzarella, cheddar, or gouda) Spring onion feathers, chopped for garnish Vegetable oil, for frying For the … Read more
Greek Yogurt Cake Recipe Table of Contents Ingredients: 4 medium eggs 250g unsweetened plain Greek yogurt 100g sugar 40g cornstarch Pinch of salt Zest of 1 lemon Directions: Step 1: Preheat the Oven Preheat your oven to 180°C (350°F). Grease and line an 8-inch (20 cm) round cake pan with parchment paper. Step 2: Beat the … Read more
Lotus Biscuit Mousse Cake with Chocolate Glaze Table of Contents Ingredients For the Base: Cookies: 120 g (preferably digestive or Lotus biscuits) Butter: 75 g (melted) For the Mousse: Butter: 100 g Sugar: 150 g Water: 240 g Agar-Agar: 8 g Egg Whites: 2 pcs (room temperature) Lotus Biscuit Paste: 40 g Cream … Read more
Puff Pastry with Custard Cream and Whipped Cream Table of Contents Ingredients: For the Puff Pastry: 75g (2.5 oz, ~⅔ cup) flour 130ml (~½ cup) water Pinch of salt 50g (1.8 oz, ~¼ cup) butter 2 large eggs For the Custard Cream: 2 egg yolks 200ml (~¾ cup) milk 40g (1.4 oz, ~3 tbsp) sugar … Read more
Classic Almond and Pear Tart Table of Contents Ingredients For the Shortcrust Pastry: Butter: 100 g (7 tablespoons), softened Powdered Sugar: 50 g (1/4 cup) Oil: 3 tablespoons Salt: A pinch Vanilla Sugar: 8 g (1 tablespoon) Cornstarch: 50 g (1/3 cup) Egg: 1 (large) Baking Powder: A pinch 00 Flour: 250 g (2 cups) For the Almond Filling: Butter: 150 g … Read more
Perfect Vanilla Cupcakes Table of Contents Ingredients 1 1/4 cups all-purpose flour 1 1/4 tsp baking powder 1/2 tsp salt 1/2 cup unsalted butter softened 3/4 cup sugar 2 large eggs room temperature 2 tsp pure vanilla extract 1/2 cup buttermilk or plain kefir room temperature Instructions Preheat and Prep: Preheat your oven to 350°F (175°C) and line a cupcake/muffin pan with cupcake liners. Mix Dry Ingredients: In a medium bowl, whisk together … Read more
Classic Apple Cinnamon Puff Pastry Delight Table of Contents Ingredients Puff Pastry: 400 grams Apples: 2, peeled, cored, and thinly sliced Sugar: 50 grams Cinnamon: 20 grams Egg: 1, beaten Almonds: 50 grams, finely chopped Icing Sugar: For dusting Prep Time, Cooking Time, Total Time Prep Time: 20 minutes Cooking Time: 25 minutes … Read more
Quick and Healthy Apple Oatmeal Cake Table of Contents Ingredients 1 cup oatmeal 200 ml warm water 2 apples, grated 50 ml water 2 eggs 80 g raisins 80 g dried cranberries 1 teaspoon baking powder 1 tablespoon Stevia sweetener 50 g walnuts, chopped Directions Prepare the Oatmeal: In a bowl, … Read more
Apple Cinnamon Oatmeal Bake with Nuts Table of Contents Ingredients: 1 cup (90g) oatmeal 150 ml (about ⅔ cup) warm milk 2 apples, peeled and diced 20g (1 ½ tablespoons) butter, melted A pinch of vanillin (or 1 teaspoon vanilla extract) 2 eggs 50g (about ⅓ cup) chopped nuts (walnuts or almonds) 1 … Read more
Orange Mascarpone Custard Table of Contents Ingredients: For the Custard: 500 ml (2 cups) fresh orange juice (about 4 or 5 oranges) 3 medium eggs 100 g (1/2 cup) sugar 1/4 teaspoon vanilla extract 1/4 teaspoon salt 50 g (about 1/3 cup) cornstarch For the Creamy Mascarpone Mixture: 500 ml cold cream … Read more
Delicious Christmas Plum Cake Recipe Table of Contents Carry on the tradition with your mom’s cherished Christmas Cake! Ingredients: For the Soaking Mix: – 600g (4 cups) Dried Fruits and Nuts (Dates, Dried Apricots, Sultanas, Raisins, Dried Cranberries, Candied peel pieces, Red glazed cherries, Cashew nuts, dried papaya pineapple bits) – About 2 tablespoons of … Read more
Ingredients for the Grasshopper Chocolate Mint Cookies Chocolate cake mix – Provides the cookies’ base, adding a rich chocolate flavor. I used Duncan Hines Devil’s Food Cake mix. Canola or vegetable oil – Adds moisture to achieve a soft and chewy cookie. Eggs – Act as a binding agent, enhancing the structure and richness of the cookie dough. … Read more
