Cream Cheese Biscuit Cake
Cream Cheese Biscuit Cake Table of Contents Ingredients: 240 g biscuit cookies 75 g butter 350 g cream cheese 400 g biscuit paste 40 g sugar 230 ml cream (33% fat) 10 g gelatin Instructions: Prepare the Biscuit Base: Grind the 240 g of biscuit cookies in a blender until they form fine crumbs. … Read more