quick and easy recipe

Cheese-Stuffed Meatloaf with Mushroom and Vegetable Filling Table of Contents Ingredients For the Meatloaf Minced meat: 600 g (can be beef, pork, or a mix) Onion: 1 medium, finely chopped Garlic: 2 cloves, minced Egg: 1 large Breadcrumbs: 2 tablespoons Salt: To taste Black pepper: To taste Cheese: 100 g, grated (choose a cheese that melts well, like cheddar or mozzarella) Mayonnaise: 2-3 tablespoons … Read more

Soft Cheese-Stuffed Bread Boats with Herb Tomato Glaze Table of Contents Ingredients For the Dough: Lukewarm milk: 200 ml Lukewarm water: 200 ml Sugar: 1 tablespoon Instant yeast: 1 tablespoon (9 g) Egg: 1 Vegetable oil: 3 tablespoons Flour: 800 g Salt: 1 teaspoon (5 g) For the Tomato Glaze: Tomato paste: 3 tablespoons Olive oil: 1 tablespoon Oregano: To taste Coriander powder: To taste Water: 1 tablespoon … Read more

No-Bake Chocolate Biscuit Cake Table of Contents Ingredients 30 g cocoa powder 80 g sugar 100 ml milk 250 g cookies (like graham crackers, digestive biscuits, or any plain cookies) 50 g butter, melted 50 g walnuts, chopped 90 g chocolate, melted Steps to Make It Prepare the Cookie Mixture In a large mixing bowl, break … Read more

Delicious Turkish-Style Eggplant Recipe Table of Contents Ingredients: 2 large eggplants Salt (to taste) 3 eggs Ground black pepper (to taste) Paprika (to taste) 1 tsp mustard Olive oil (for frying) 150g breadcrumbs 2 tbsp flour Italian herbs (to taste) Instructions: Step 1: Prepare the Eggplants Slice the eggplants: Cut the eggplants into thin, even … Read more

Best Breakfast Bread Recipe Table of Contents more flour. Knead the dough by hand until it reaches a smooth consistency. First Fermentation: Cover the dough and let it ferment for 25 minutes in a warm place (around 30°C or 86°F). Folding the Dough: After 25 minutes, grease your hands and fold the dough inwards to incorporate air. Cover again … Read more

Savory Potato and Mushroom Bake: A Hearty and Delicious Meal Table of Contents Ingredients Potato Batter: 3 potatoes (700 grams / 24.7 oz), peeled and boiled 30 grams butter (1 oz) 50 ml milk (1.7 fl oz) 1 egg 150 grams flour (5.3 oz) Salt, to taste Filling: 1 onion, chopped 1 carrot, grated A … Read more

My mother-in-law taught me a recipe that’s 100 years old! Incredibly delicious Table of Contents   Ingredients for the Dough: 2 eggs 200 ml (1 cup) milk 600 grams (2 1/2 cups) flour 80 ml (1/3 cup) oil 45 grams (1/4 cup) sugar 1/2 tsp (4 grams) salt 1 1/2 tsp (10 grams) dry yeast … Read more

Twice-Weekly Treat: The Easy and Delicious Bread You’ll Crave! Table of Contents Ingredients: Dry Ingredients: Bread Flour or Wheat Flour (300g): Provides structure and chew to the bread. Bread flour is ideal due to its higher gluten content, but wheat flour can be used for a softer texture.   Yeast (3g): The leavening agent that makes the bread rise. … Read more

Cheap and Tasty Pasta Recipe Table of Contents Ingredients 200g pasta 6 eggs Salt and pepper, to taste 4 tbsp butter 70g Parmesan cheese, grated 100g bacon, chopped Instructions Cook the Pasta: Begin by bringing a large pot of salted water to a rolling boil. Add the pasta and cook according to the package instructions … Read more

Chocolate Coconut Milk Jelly Recipe Table of Contents Ingredients: 1 tablespoon agar-agar powder 1 cup (240 ml) water 1 ½ cups (360 ml) coconut milk 1/3 cup (30 g) unsweetened cocoa powder Directions: Prepare Agar-Agar: In a medium saucepan, combine 1 tablespoon of agar-agar powder and 1 cup of water. Stir well to dissolve the agar-agar. Add Coconut Milk and Cocoa: Once … Read more

Oatmeal Apple Cocoa Cake Table of Contents Ingredients: 1 cup oatmeal (rolled or quick oats) 4 apples (peeled and grated) 4 eggs 50 g cocoa powder (unsweetened) 1 tsp baking powder 3 tbsp coconut oil (melted) Directions: Preheat the Oven: Preheat your oven to 180°C (360°F). Grease a cake tin or line it with parchment paper.   Prepare the … Read more

Cheesy Eggplant Muffins with Yogurt Sauce: A Delightful Mediterranean-Inspired Dish Table of Contents Ingredients For the muffins: 2 eggplants, diced Salt to taste 2 tbsp (30 ml) vegetable oil 1 bell pepper, diced 2 tomatoes, diced 3.5 oz (100 g) cheese, grated (a mix of mozzarella and Parmesan works well) 7 oz (200 g) cottage … Read more

Cheesy Carrot Flatbreads: A Delightful Twist on Traditional Bread Table of Contents Ingredients For these delectable flatbreads, you’ll need: 1 carrot (about 4 oz or 115 g), grated 1 egg 5.3 oz (150 g) mozzarella cheese, grated 1 clove garlic, minced Salt to taste Pepper to taste 2 tbsp (8 g) fresh parsley, chopped Seasoning … Read more

Savory Blender Pancake Pie: A Delightful Fusion of Comfort and Convenience Table of Contents Ingredients For the pancake batter: 3 eggs 1 cup (240 ml) milk 1/2 cup (120 ml) oil 1 tsp (5 g) salt 1 tsp (5 g) sugar 2 cups (240 g) all-purpose flour 1 tbsp (15 g) baking powder Margarine and … Read more