Ingredients For the Biscuit Layers: 2 packs (about 400g) tea biscuits or graham crackers 1 cup milk (for dipping) For the Vanilla Custard Cream: 2 cups milk ½ cup sugar 2 tbsp cornstarch × 2 egg yolks 1 tsp vanilla extract 2 tbsp butter For the Chocolate Custard Cream: 2 cups milk ½ cup sugar … Read more
Cheesy Chicken and Vegetable Bake I’m excited to share with you a hearty and comforting dish: Cheesy Chicken and Vegetable Bake. This recipe is perfect for family dinners or gatherings with friends, offering a delightful combination of tender chicken, nutritious vegetables, and rich, melty cheese.Not only is this dish incredibly flavorful, but it’s also packed with … Read more
Refreshing Cucumber and Egg Salad with Sweet Corn Ingredients For the Salad: 3-4 large cucumbers (approximately 500g/18 oz) 3-4 hard-boiled eggs 1 cup sweet corn (150g/5.3 oz) 1 can tuna in water, drained (140g/5 oz) ¼ head young cabbage, finely shredded (200g/7 oz) 3 tablespoons fresh parsley, chopped 2 green onions, finely sliced 1 teaspoon … Read more
Sugar-Free Chocolate Apple Cake Recipe This sugar-free chocolate apple cake is a perfect dessert option for anyone looking to enjoy a sweet treat without the added sugar. It’s packed with the natural sweetness of apples, a rich chocolate flavor, and the moist texture of a cake that is still satisfying without being too heavy. A … Read more
No Flour! Sugar-free! 3 Ingredient Apple Pie Who doesn’t love a warm slice of apple pie? But what if we told you that you can enjoy this classic dessert without the guilt? Yes, you heard it right! Our sugar-free apple pie recipe is about to become your new favorite. Made with just three simple ingredients, … Read more
Savory Oatmeal Pancakes with Cheese and Herbs Ingredients 1 cup oatmeal 2 eggs 1 glass (about 240 ml) of milk Fresh parsley, chopped 100 grams cheese, grated (cheddar, mozzarella, or your favorite) Salt, to taste Dry Provençal herbs, to taste Chili flakes, to taste Oil for frying Sesame seeds, for sprinkling Directions Preparing the Pancake … Read more
ingredients – 1/2 cup frozen banana– 1/2 medium avocado– 1 cup spinach– 1 cup low-fat coconut milk– 1 tablespoon oats– 1/2 teaspoon of honey or maple syrupInstructions:Blend for 2-3 minutes, or until smooth.Pour into a cup and enjoy!
Are you ready to tantalize your taste buds with a delightful treat that’s both healthy and indulgent? Say hello to the oat cake without flour, infused with the rich flavors of banana and chocolate. This recipe takes the humble oatmeal to new heights, offering a scrumptious alternative to traditional flour-based cakes. With simple ingredients and … Read more
For the Bread: Split lentils: 1½ cups (11 oz | 300g) Raw quinoa: ½ cup (3.5 oz | 100g) Plant-based milk: 1¼ cups (11 fl oz | 300ml) Apple cider vinegar: 1 tablespoon Oil: 2 tablespoons (plus extra for spraying/drizzling) Psyllium husk: 3 tablespoons Baking powder: 2 teaspoons Salt: to taste Water: for soaking Instructions … Read more
These Baked Cauliflower Bites are a healthy, flavorful snack or side dish that’s incredibly easy to make. Tossed with olive oil and seasoned to perfection, these bites are roasted until tender and golden, making them an irresistible choice for any occasion. Add Parmesan cheese for extra richness or enjoy them as a vegan delight. Preparation Time: 10 minutes Cooking Time: 25 … Read more
Savory Baked Omelet with Vegetables and Ham This savory baked omelet is a hearty, flavorful dish that’s packed with cheese, ham, and fresh vegetables, making it perfect for breakfast, brunch, or even a light dinner. It’s soft, fluffy, and loaded with nutrients, offering a great balance of spices, texture, and flavor. Here’s the full recipe … Read more
Delicious Peach Muffins with a Lemon Twist These Peach Muffins are a delightful and simple treat that you can enjoy any time of the day. With just 2 eggs and a handful of pantry staples, you can whip up these light, fluffy, and flavorful muffins that feature the refreshing taste of peaches and a hint … Read more
Soft and Fluffy Yogurt Bread This soft and fluffy yogurt bread is light, airy, and slightly tangy, thanks to the yogurt and yeast combination. The easy no-knead method makes it perfect for beginners, and the result is a beautifully golden, slightly chewy bread with a crisp crust. Whether enjoyed as toast, sandwiches, or paired with soup, this bread is sure to become a staple … Read more
Gooey Butter Cake: A Decadent Dessert Delight If you’re craving a dessert that’s rich, buttery, and irresistibly gooey, then look no further than Gooey Butter Cake. Originating from the Midwest, this dessert has gained nationwide popularity for its delicious combination of a soft, chewy cake base and a luscious, creamy filling. Perfect for family gatherings, potlucks, … Read more
Easy German Apple Pie (5-Minute No-Mix Recipe) Ingredients: Apples: 3 large, peeled and cut into pieces Raisins: ½ cup (75g) Cinnamon powder: 2 teaspoons Wheat flour: 1 cup (130g) Sugar: ½ cup (100g) Baking powder: 1 teaspoon Eggs: 3 large Extra sugar: 1 tablespoon (for beating with eggs) Butter: 100g, melted Directions: Preheat the Oven: Preheat your oven to 180°C (350°F) with both … Read more
